corn fried rice recipe | sweet corn fried rice | chinese corn fried rice

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corn fried rice recipe | sweet corn fried rice | chinese corn fried rice with detailed photo and video recipe. yet another chinese fried rice recipe variation prepared and flavoured with sweet corn kernels. an easy and simple lunch box recipe which can be prepared with leftover rice and with any choice of vegetables.
sweet corn fried ricecorn fried rice recipe | sweet corn fried rice | chinese corn fried rice with step by step photo and video recipe. chinese cuisine recipes are one the popular cuisine internationally. most of the recipes are derived from rice and noodles which is served with stir fired vegetables and meat. one such popular rice recipe is fried rice recipe which can be developed with many variation. one such variation is sweet corn fried recipe which is not only easy to prepare, but tastes amazing.

traditionally, the authentic fried rice tastes more on spicier side with the strong influence of chilli sauce and soy sauce. but the corn fried rice recipe tastes comparatively sweet because of the sweet corn. i generally does not like sweet rice or sweetened flavoured rice, hence i serve this with moong dal or any dal recipe. but traditionally sweet corn fried rice is served with spicy manchurian sauce like gobi manchurian gravy or chilli paneer gravy. in addition the meat lovers or eggetarian can add minced meat or egg whites to make it a perfect balanced meal.

sweet corn fried ricewhile there aren’t any complicated steps in this corn fried rice recipe, yet i would like to highlight few tips and recommendations. firstly, the fried rice recipe turns great with left over dry long grain cooked rice. alternatively, you can use freshly cooked rice only after drying them until all moisture is dried. secondly, i have not added ajinomoto for this fried rice recipe, but you are more than welcome to add it. lastly, i would heavily recommend to cook fried rice in a high hot flame. cooking in high flame, fried vegetables and rice yet retaining the crunchiness.

finally i would like to highlight my other indo chinese recipes collection with this recipe post of corn fried rice recipe. it includes, corn pulav, matar pulav, veg fried rice, burnt garlic fried rice, pudina rice, capsicum rice, tomato rice, methi rice, mango rice and lemon rice recipe. also do visit my other recipes collection from my blog like,

sweet corn fried video rice:

recipe card for sweet corn fried rice:

corn fried rice recipe | sweet corn fried rice | chinese corn fried rice
 
Prep time
Cook time
Total time
 
easy corn fried rice recipe | sweet corn fried rice | chinese corn fried rice
Author:
Recipe type: rice
Cuisine: indo chinese
Serves: 2 Servings
Ingredients
  • 2 tbsp oil
  • 3 clove garlic, finely chopped
  • ¼ onion, finely chopped
  • 4 tbsp spring onions, chopped
  • 2 tbsp green capsicum, finely chopped
  • ½ carrot, finely chopped
  • 2 tbsp red capsicum, finely chopped
  • ¼ cup sweet corn, frozen / boiled
  • 2 tbsp vinegar
  • 2 tbsp soy sauce
  • 1 tsp chilli sauce
  • 2 cups basmati rice, cooked
  • ½ tsp salt
  • ½ tsp pepper, crushed
Instructions ( 1 cup =255 ml)
  1. firstly, heat 2 tbsp oil and saute 3 clove garlic.
  2. further saute ¼ onion and 2 tbsp spring onions.
  3. also saute 2 tbsp green capsicum, ½ carrot, 2 tbsp red capsicum and ¼ cup sweet corn on high flame.
  4. now add 2 tbsp vinegar, 2 tbsp soy sauce and 1 tsp chilli sauce. saute on high flame for 30 seconds.
  5. add in 2 cups of cooked basmati rice along with ½ tsp salt and ½ tsp crushed pepper.
  6. mix gently, without breaking rice grains.
  7. finally, serve corn fried rice with gobi manchurian gravy or enjoy as it is.


how to make corn fried rice with step by step photo:

  1. firstly, heat 2 tbsp oil and saute 3 clove garlic.
    corn fried rice recipe
  2. further saute ¼ onion and 2 tbsp spring onions.
    corn fried rice recipe
  3. also saute 2 tbsp green capsicum, ½ carrot, 2 tbsp red capsicum and ¼ cup sweet corn on high flame.
    corn fried rice recipe
  4. now add 2 tbsp vinegar, 2 tbsp soy sauce and 1 tsp chilli sauce. saute on high flame for 30 seconds.
    sweet corn fried rice
  5. add in 2 cups of cooked basmati rice along with ½ tsp salt and ½ tsp crushed pepper.
    chinese corn fried rice
  6. mix gently, without breaking rice grains.
    chinese corn fried rice
  7. finally, serve corn fried rice with gobi manchurian gravy or enjoy as it is.
    sweet corn fried rice


notes:

  • firstly, prepare fried rice on high flame to get street style indo chinese flavour.
  • also if using fresh corn, then make sure to boil once. however, no need to boil if using frozen corn.
  • additionally, add vegetables of your choice like snow peas, beans, broccoli to make fried rice more healthy.
  • finally, corn fried rice turns to be slightly sweet, so adjust the chilli sauce to your taste.

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Hebbar's Kitchen is all about Indian veg recipes. This blog is managed by me Archana and my husband, Sudarshan. I try to post my recipes with simple & easily available ingredients from kitchen. These posts are usually supported by short videos and photo recipes. Learn interesting recipes and share your feedback, as your feedback means a lot to me.

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