eggless omelette | tomato omelette | besan ka cheela

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tomato omelette eggless omelette | tomato omelette | besan ka cheela is a mixed veg omelet, it a is perfect for brunch or a simple supper. are you a vegetarian and surprised how do you prepare omelette without egg?? you do not have to be.. here is a omelette which does not have eggs in it.

i prepare this omelette in 2 different ways. one is if you have dosa batter left out at home then make a puree of tomato and add besan to it then prepare dosa. check out the recipe of tomlet prepared with leftover dosa batter. the other is by chopping veggies and mixing with besan and little rice flour.

tomato omelette
veg omelette makes a perfect combo for lunch boxes, with of course a spoon full of coconut chutney. personally, we love serving the tomlet along with different types of chutney recipes: coconut chutneychanna dal chutneyridge gourd chutney, tomato onion chutneysweet potato chutneypeanut chutney, and red chutney etc.
if you like dosa’s than check out my other breakfast recipes and dosa recipes especially like, sandwich dosaoats dosarava dosamysore masala dosadosa, plain dosaneer dosarava idli, idli with cooked ricepoori etc.

tomato omelette

eggless omelette | tomato omelette | besan ka cheela recipe card:

5.0 from 6 reviews
eggless omelette | tomato omelette | besan ka cheela
 
Prep time
Cook time
Total time
 
eggless omelette | tomato omelette | besan ka cheela
Author:
Recipe type: Main
Cuisine: north indian
Serves: 2 Servings
Ingredients
  • 1 cup gram flour / besan
  • ¼ cup rice flour
  • 2 medium size tomato, finely chopped
  • 1 medium size onion, finely chopped
  • 2 green chilli, finely chopped
  • few coriander leaves,finely chopped
  • ¼ tsp red chilli powder
  • 1 tsp coriander powder
  • 1 tsp cumin / jeera
  • ¼ tsp oma / ajwain / carom seeds (optional)
  • ¼ tsp kasoori methi (optional)
  • salt to taste
  • oil as required
Instructions ( 1 cup =255 ml)
  1. in a bowl and finely chopped onions, tomato, coriander leaves and chilli.
  2. now add 1 cup of besan and ¼ cup of rice flour to the same bowl.
  3. add red chilli powder, coriander powder, cumin seeds, ajwain, kasoori methi and salt to taste.
  4. cautiously add water bit by bit so that no lumps are formed. mixing water to besan can easily form lumps. you need to avoid it.
  5. heat a tawa or non-stick pan. grease it with few drops of oil or butter.
  6. pour and spread a ladle of batter on tawa to form a round dosa. spread some oil on top of the dosa.
  7. cover the omelette with a lid and let it cook.
  8. once cooked in one side, flip over and cook on the other side.
  9. both the side should be cooked and should be crisp.
  10. your tomato omelette is ready and serve it with coconut chutney or any other chutney recipes.


eggless omelette | tomato omelette | besan ka cheela step by step photo recipe:

  1. in a bowl and finely chopped onions, tomato, coriander leaves and chilli.
    eggless omelette | tomato omelette | besan ka cheela 5
  2. now add 1 cup of besan and ¼ cup of rice flour to the same bowl.
    eggless omelette | tomato omelette | besan ka cheela 6
  3. add red chilli powder, coriander powder, cumin seeds, ajwain, kasoori methi and salt to taste.
    eggless omelette | tomato omelette | besan ka cheela 7
  4. cautiously add water bit by bit so that no lumps are formed. mixing water to besan can easily form lumps. you need to avoid it.
    eggless omelette | tomato omelette | besan ka cheela 8
  5. heat a tawa or non-stick pan. grease it with few drops of oil or butter.
  6. pour and spread a ladle of batter on tawa to form a round dosa. spread some oil on top of the dosa.
    eggless omelette | tomato omelette | besan ka cheela 10
  7. cover the omelette with a lid and let it cook.
    eggless omelette | tomato omelette | besan ka cheela 9
  8. once cooked in one side, flip over and cook on the other side.
    eggless omelette | tomato omelette | besan ka cheela 11
  9. both the side should be cooked and should be crisp.
  10. your tomato omelette is ready and serve it with coconut chutney or any other chutney recipes.
    tomato omelette


notes

  • do not forget to ajwain or carom seeds. this will help in digestion.
  • you can add grated carrot as an extra toppings.

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Hebbar's Kitchen is all about Indian veg recipes. This blog is managed by me Archana and my husband, Sudarshan. I try to post my recipes with simple & easily available ingredients from kitchen. These posts are usually supported by short videos and photo recipes. Learn interesting recipes and share your feedback, as your feedback means a lot to me.

22 COMMENTS

  1. Recipes are esay &yet comes out yummy
    Trying out some of them one by one.
    Especially khara bath & curd sandwiches
    It came out really well
    Thanks a lot Hebbars

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