jeera aloo recipe | aloo jeera recipe | aloo jeera fry recipe

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jeera aloo recipe | aloo jeera recipe | aloo jeera fry recipe with detailed photo and video recipe. a simple, healthy and tasty cumin flavoured vegetarian curry recipe which is typically served as side dish to roti’s or chapati. perhaps one of the popular bachelors curry or sabzi recipe due to its simplicity and taste which can be prepared without much ingredients in less than 10 minutes.
jeera aloo recipejeera aloo recipe | aloo jeera recipe | aloo jeera fry recipe with step by step photo and video recipe. cumin based potato curry is usually consumed with roti’s and chapati’s, however it also tastes great as side dish to puri and rice. unlike other curries, it does not involve onions or garlic, hence it is also consumed during fasting and termed as vrat recipes. traditionally the recipe is spiced only with jeera powder, but other spices can also be added.

it took me a while to share this simple and healthy aloo jeera recipe for me as i was busy posting other fancy and complex recipe. i was getting several requests for some simple, quick and healthy sabzi and curries recipe. hence i thought of sharing some simple recipe every week which can be prepare in jiffy. i particularly love this aloo jeera recipe which i prepare it frequently and i also prepare chapati roll from the left over chapati. further, in this recipe i have added extra spices like coriander powder and amchur. but it can also be prepared with just cumin powder.

aloo jeera recipewhile the recipe of jeera aloo recipe is extremely simple, yet i would like to share few tips and recommendations. firstly, i have semi boiled the potatoes in cooker and have not fully cooked. basically the potatoes should be fully cooked in the pan with spices and cumin powder so that it absorbs it. secondly, i have used amchur powder in this recipe for the tangy flavour. alternatively, you can also lemon juice or lime juice for the tangy flavour. lastly, i have partially cooked the potatoes in cooker to hasten the entire process. but you can completely cook it the pan by frying it in regular interval.

finally i would like to highlight my other simple curries recipes collection from my blog with jeera aloo recipe. it mainly includes, aloo fry, bhindi fry, karela fry, cabbage fry, sprout curry, soya chunks fry, dahi bhindi, bhaingan bharta and sol kadhi recipe. in addition dod visit my other recipes collection like,

jeera aloo recipe | aloo jeera recipe:

recipe card for jeera aloo or aloo jeera:

jeera aloo recipe | aloo jeera recipe | aloo jeera fry
 
Prep time
Cook time
Total time
 
easy jeera aloo recipe | aloo jeera recipe | aloo jeera fry
Author:
Recipe type: sabzi
Cuisine: north indian
Serves: 3 Servings
Ingredients
  • 2 tsp oil
  • 1 tbsp cumin seeds / jeera
  • 1 inch ginger, finely chopped
  • 2 green chilli, finely chopped
  • ½ tsp turmeric / haldi
  • 1 tsp kashmiri red chilli powder / lal mirch powder
  • ½ tsp coriander powder
  • ¾ tsp aamchur / dry mango powder
  • pinch of hing / asafoetida
  • salt to taste
  • 2 boiled potatoes, peeled & cubed
  • 1-2 tbsp water
  • 2 tbsp coriander leaves, finely chopped
Instructions ( 1 cup =255 ml)
  1. firstly, heat 2 tsp oil and saute 1 tbsp cumin seeds till it turns aromatic.
  2. add in 1 inch ginger and 2 green chilli. saute for a minute.
  3. further keeping the flame low, add ½ tsp turmeric, 1 tsp chilli powder, ½ tsp coriander powder, ¾ tsp aamchur, pinch of hing and salt to taste.
  4. saute on low flame without burning the spices.
  5. additionally add 2 boiled and cubed potatoes. (i have pressure cooked potatoes for 2 whistles)
  6. mix gently without breaking potatoes.
  7. add 2 tbsp of water, cover and simmer for 5 minutes.
  8. after 5 minutes, potatoes have absorbed all spices.
  9. finally, add coriander leaves and serve jeera aloo with rice or chapati.


how to make jeera aloo recipe with step by step photo:

  1. firstly, heat 2 tsp oil and saute 1 tbsp cumin seeds till it turns aromatic.
    jeera aloo recipe
  2. add in 1 inch ginger and 2 green chilli. saute for a minute.
    jeera aloo recipe
  3. further keeping the flame low, add ½ tsp turmeric, 1 tsp chilli powder, ½ tsp coriander powder, ¾ tsp aamchur, pinch of hing and salt to taste.
    jeera aloo recipe
  4. saute on low flame without burning the spices.
    jeera aloo recipe
  5. additionally add 2 boiled and cubed potatoes. (i have pressure cooked potatoes for 2 whistles)
    aloo jeera recipe
  6. mix gently without breaking potatoes.
    aloo jeera recipe
  7. add 2 tbsp of water, cover and simmer for 5 minutes.
    aloo jeera fry
  8. after 5 minutes, potatoes have absorbed all spices.
    aloo jeera fry
  9. finally, add coriander leaves and serve jeera aloo with ghee rice or roti, chapati.
    aloo jeera recipe


notes:

  • firstly, instead of aamchur you can also add lemon juice.
  • additionally, add in ginger garlic paste to make it more flavourful.
  • also, make sure to cook spices on low flame, else they might burn.
  • finally, jeera aloo recipe can also be prepared by adding roughly powdered roasted jeera.

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Hebbar's Kitchen is all about Indian veg recipes. This blog is managed by me Archana and my husband, Sudarshan. I try to post my recipes with simple & easily available ingredients from kitchen. These posts are usually supported by short videos and photo recipes. Learn interesting recipes and share your feedback, as your feedback means a lot to me.

8 COMMENTS

  1. Awesome recipes .. I am loving it.. I prepare dishes frequently. Not required to shop any extra ingredients. Normal Home based ingredients dishes .. very good .. thank u

  2. I tried your veg mayo recipe with the proper quantity but it dint turn out to be mayo..but I love all other recipes of yours!!

  3. Hey dear.. thank you so much for the awesome recipes. Your app just makes me powerful when I’m in the kitchen as I don’t have to think that how will it taste. I know I’m gonna have appreciations. Thanks again.
    By the way.. please add total time for alu zeera also as sometimes I decide what to cook only after seeing total time.

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