noodle momos recipe | veg noodles momos recipe | veg momos recipe

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noodle momos recipe | veg noodles momos recipe | veg momos recipe with detailed photo and video recipe. basically a steamed bun or dumpling recipe with veg noodles stuffing / maggi stuffing. it can be served as a snack with masala chai or as starters before main course.
veg noodles momos

noodle momos recipe | veg noodles momos recipe | veg momos recipe with step by step photo and video recipe. a fusion of traditional tibetan / nepalese recipe with maggi noodles with its taste maker. momos are one of the popular fast food recipe of north eastern part of india and also nepal and tibet. it is ideally served with hot chili sauce or momos chutney recipes.

typically, the outer cover of momos are prepared by all purpose flour which is then stuffed with veggies or meat stuffing. these days even wheat momos are popular but traditionally it was always prepared with maida flour. maida has more gluten compared to wheat and it makes easy to give the desired shape and structure to momos. in short the maida dough is rolled to small circular thin sheets and the maggi noodles stuffing is placed in center. later, the circular thin sheets are pleated to round pocket which is then cooked by steaming.

noodle momos

besides maggi noodles stuffing, it can also be prepared with several other stuffing. the most famous momos vegetarian recipe is veggie momos recipe prepared with only vegetables. but the momos can also be prepared with boiled mashed potatoes to make aloo momos. the other most famous momos recipe in vegetarian section is paneer momos which is a combination of finely chopped vegetables and grated paneer. lastly, sweet momos can also be prepared with milk solids or koya.

finally, do visit my other snacks recipes collection from my website. particularly, gobi manchurian, chilli paneer, veg manchurian, baby corn manchurian, veg manchow soup and cheesy mushroom recipe. in addition, do visit my other recipes collection boards like,

veg noodles momos or veg momos video recipe:

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veg noodles momos

noodle momos recipe | veg noodles momos recipe | veg momos recipe

HEBBARS KITCHEN
easy noodle momos recipe | veg noodles momos recipe | veg momos recipe
5 from 260 votes
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Prep Time 1 hour 10 minutes
Cook Time 12 minutes
Total Time 1 hour 22 minutes
Course snacks
Cuisine indo-chinease, street food
Servings 10 momos

Ingredients
  

for momos:

  • 1 cup maida / all-purpose flour / plain flour
  • salt to taste
  • 2 tsp oil
  • water as required to knead dough
  • 1 tbsp maida / all-purpose flour / plain flour for dusting
  • cabbage leaf for placing in tray

for stuffing:

  • 2 tsp oil
  • 2 cloves garlic, lasun, finely chopped
  • ½ medium sized onion, finely chopped
  • 1 cup carrot, finely chopped
  • ¼ cup cabbage, shreadded
  • cup water
  • 1 packet maggi masala
  • 1 packet maggi noodles
  • ½ tbsp soy sauce / soya sauce
  • 1 tbsp vinegar
  • 1 tbsp chilli sauce

Instructions
 

momos dough recipe:

  • firstly, in a large mixing bowl, take 1 cup of maida, salt and oil. mix well.
  • further add water little by little and knead dough.
  • cover and rest for 1 hour.

maggi momos stuffing recipe:

  • firstly, in a large kadai heat oil. saute garlic and vegetables.
  • furthermore, add water and get to a boil.
  • now add maggi masala and noodles.
  • mix well and cook till the water is absorbed completely.
  • now add vinegar, soy sauce and chilli sauce.

momos preparation recipe:

  • after an hour pinch a small ball and flatten.
  • also dust with some maida and start to roll using rolling pin.
  • now place the prepared stuffing in center.
  • fold into half forming a semi circle.
  • press the edges gently.
  • further, bring together the tip of folded semi circles and and join them.
  • furthermore, steam momos for 12 minutes.
  • finally, serve momos hot with momos sauce.

Tried this recipe?Mention @HebbarsKitchen or tag #hebbarskitchen!

how to make veg noodles momos or veg momos with step by step photo recipe:

momos dough recipe:

  1. initially, in a large mixing bowl, take 1 cup of maida / all-purpose flour, salt and oil.
    veg noodles momos
  2. further, mix well with your hand, so that everything is combined well.
    veg noodles momos
  3. also add water little by little and knead the dough.
    noodle momos
  4. knead dough till they are soft and non sticky.
    noodle momos
  5. finally, cover the dough with moist cloth and keep aside for at least 1 hour.
    noodle momos

maggi momos stuffing recipe:

  1. firstly, in a large kadai heat oil.
    veg noodles momos
  2. further saute garlic on medium flame.
    veg noodles momos
  3. also saute onions till they change in colour.
    veg noodles momos
  4. then add vegetables like cabbage and carrot or of your choice. saute well.
    veg noodles momos
  5. furthermore, add 1.5 cups of water and get to a boil.
    veg noodles momos
  6. now add maggi masala present in maggi packet. mix well making sure  masala doesn’t form any lumps.
    veg noodles momos
  7. further, break the maggi into small pieces. else it will be difficult to stuff into momos.
    veg noodles momos
  8. mix well and cook till the water is absorbed completely. also mash the noodles in between to make it slightly sticky.
    veg momos
  9. now add vinegar, soy sauce and chilli sauce.
    noodle momos
  10. give a good mix and make sure they are slightly sticky.
    veg momos

momos preparation recipe:

  1. after an hour, take the prepared momos dough and knead well again for a minute.
    veg momos
  2. further pinch a small ball and flatten.
    veg momos
  3. also dust with some maida / all-purpose flour and start to roll using rolling pin.
    veg momos
  4. roll to almost medium thin circle. around 4 – 5 inch in diameter. make sure you roll from sides and keep the center slightly thick.
    veg noodles momos
  5. now place a heaped tbsp of prepared stuffing in center.
    noodle momos
  6. fold into half forming a semi circle.
    noodle momos
  7. press the edges gently making sure they are sealed properly.
    noodle momos
  8. further, bring together the tip of folded semi circles and and join them.
    noodle momos
  9. press gently with the help of just 2 fingers. one inside and the other outside.
    noodle momos
  10. heat a steamer and place a tray lined with cabbage leaf. this prevents momos from sticking to tray.
  11. now arrange the momos in the tray without touching each other.
    noodle momos
  12. furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it.
    noodle momos
  13. finally, serve momos hot with momos sauce.
    noodle momos

notes:

  • firstly, do not roll too thin nor too thick. keep it medium thickness from center and thin from edges.
  • in addition, place a tray lined with cabbage leaf. this prevents momos from sticking to tray.
  • furthermore, prepare the stuffing of your choice.
  • finally, serve veg noodles momos with spicy momos chutney.

14 COMMENTS

  1. loved the way u shaped the momos. love all ur recipes. have tried most of them . aloo dum stuffed baingan / ennegai corn halwa lots and lots. All of them are really delecious

Comments are closed.