Go Back
+ servings
aloo tikki burger recipe
Print Pin
5 from 503 votes

aloo tikki burger recipe | mcaloo tikki recipe | burger tikki recipe

easy aloo tikki burger recipe | mcaloo tikki recipe | burger tikki recipe
Course burger
Cuisine international
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 Servings
Author HEBBARS KITCHEN

Ingredients

for aloo patties:

  • 2 potatoes boiled & mashed
  • ¼ cup peas / matar boiled
  • ¼ tsp turmeric / haldi
  • 1 cup bread crumbs
  • ½ tsp kashmiri chilli powder
  • ½ tsp coriander powder
  • oil for deep frying
  • ¼ tsp cumin powder / jeera powder
  • ¼ tsp pepper crushed
  • salt to taste
  • ½ tsp ginger garlic paste
  • ¼ cup thick poha / beaten rice / aval washed

for maida paste:

  • 3 tbsp maida / plain flour / all purpose flour
  • 2 tbsp corn flour
  • ¼ tsp pepper crushed
  • ¼ tsp salt
  • ¼ cup water

other ingredients:

Instructions

  • firstly, take 2 boiled and mashed potatoes, ¼ cup boiled peas and spices.
  • combine everything and prepare patties.
  • dip into maida paste and roll in bread crumbs.
  • deep fry in hot oil or bake at 180 degree celsius for 20 minutes or till it turns golden and crisp.
  • cut half the burger bun and spread a tsp of prepared burger sauce on both sides.
  • on bottom side of bun place few lettuce followed by prepared aloo patties.
  • again spread a tsp of burger sauce.
  • place 2 slice of tomato and 2 rings of onion.
  • cover with burger bun and press slightly.
  • finally, serve aloo tikki burger with french fries or potato chips.