donut recipe | chocolate donut recipe | chocolate doughnut recipe
easy donut recipe | chocolate donut recipe | chocolate doughnut recipe
Servings 16 Servings
Ingredients
- ½ cup milk warm
- 1 tsp sugar
- 1 tsp dry yeast
- 2 cups maida / plain flour / all purpose flour / refined flour
- ¼ tsp baking powder
- 2 tbsp butter room temperature
- pinch of salt
- ½ cup water or as required
- oil to grease & deep fry
for chocolate glaze:
- 1 cup powdered sugar
- ¼ cup cocoa powder
- 1 tsp vanilla extract / essence
- 3 tbsp milk
Instructions
- firstly, activate yeast by adding milk and sugar.
- now add maida, baking powder, butter and salt.
- combine and knead to smooth dough adding water as required.
- grease, cover and rest for 1-2 hours.
- punch the dough and roll slightly thick using rolling pin.
- now with the help of donut cutter, cut round.
- allow to rest in warm place for 2 hours.
- deep fry in medium hot oil to golden brown.
- dip the doughnuts and serve chocolate donuts sprinkled with sugar crystals.