firstly, in a deep bottom container, take tomatoes and red chillies. add 1 to 1½ cup of water and start boiling it.

once tomatoes, start peeling its skin switch of the flame. let it cool and come to room temperature.

once it is cooled down, remove the skin of tomato.

in a blender add peeled tomatoes, red chillies, ginger, garlic and almonds(badam). also add soya sauce

now add 1 tsp of vinegar

in addition, add sugar and salt as per the taste.

furthermore, grind all the mixture to form a smooth paste.

finally, your momos chutney is ready and enjoy with your choice of momos or veg momos.