hyderabadi veg mutton biryani recipe | veg mutton dum biryani | veg goat biryani with step-by-step photo and video recipe. Biriyani recipes have always been synonymous with the choice of meat used in it. However, there have been so many vegetarian alternatives with potatoes, paneer, mushroom and soya for non-meat eaters. But there has always been an argument, that it is not even close to authentic taste. Well, this meat-free mutton biriyani is not an answer to it, but certainly an alternative to meat-based biriyani.

bhindi chutney recipe | Bendekayi chutney | Okra Chutney for idli & Dosa with step-by-step photo and video recipe. Chutney recipes are perhaps one the underrated recipes, yet an integral part of Indian cuisine. Generally, it is prepared with basic ingredients like coconut, chillies, herbs etc, but it can also be prepared with vegetables too. One such hugely popular Karnataka or Telugu cuisine-based chutney recipe is bhindi chutney or Bendakaya pachadi Recipe.

rava bonda recipe | Crispy Sooji Bonda | Semolina Bonda Fritters with step-by-step photo and video recipe. Deep-fried fritters or pakoda recipes are an integral part of Indian cuisine. Even though it is mainly served as a simple snack with a cup of tea or coffee, but can also be served for various other reasons. One such versatile snack meal is bonda snack which is typically prepared with urad dal, but can also be prepared with rava too.

lauki ka bharta recipe | doodhi bharta | burnt & spiced bottle gourd curry with step-by-step photo and video recipe. Bharta or minced vegetable curry recipes are always popular curry choices in Indian cuisine. It is typically prepared with specific vegetables like eggplant or capsicum, but can also be prepared with other simple vegetables. One such hugely popular, yet simple and easy bharta recipe is lauki ka bharta known for its mixed flavour taste.

capsicum rice recipe | capsicum pulao | capsicum aloo rice bath with step-by-step photo and video recipe. Pulao or flavoured rice recipes are perhaps one of the favourites and popular Indian lunch box recipes. It is generally prepared with a combination of rice and vegetables where an individual vegetable or herb is treated as a hero ingredient. One such simple and tasty pulao loaded capsicum flavour is capsicum aloo rice bath prepared in cooker for lunch boxes or breakfast.

thatte idli recipe | tatte idli or plate idli | how to make thatte idli with step by step photo and vidoe recipe. in kannanda language thatte means plate and cooking idli on flat thin plate derives the name for this idli. these idli's are very unique to kannanda cuisine and is mainly prepared with the combination of rice, urad dal, poha and sabudana. it tastes great when served with the combination of coconut sambar and coconut chutney.