udnittu
udnittu recipe | uddina hittu recipe with step by step photo recipe. udunittu is considered to be one of the signature dishes of udupi, karnataka. it is most popular raita made with urad dal flour. the texture and flavour is so unique that you can not resist from licking over.
poha
khara avalakki recipe | karnataka style poha recipe with step by step photo recipe. kahara avalakki is a tasty and most popular breakfast and snack recipe of karnataka. there are many variations of preparing kanda poha across india. today i am sharing a easy khara avalakki recipe prepared in karnataka.
kotte kadubu
kotte kadubu recipe | idli in jackfruit leaves recipe | gunda recipe with detailed photo recipe. kotte kadubu is usually prepared during festival in south india. idlis are best enjoyed with sambar and chutneys.
Bellulli Tambuli
bellulli tambli recipe | garlic flavored yogurt recipe or commonly known as tampuhuli in kannada is part of our everyday meal in udupi region or south canara. this recipe is very easy and effective recipe to prepare within minutes. moreover, this recipe has lot of garlic and hence it is very good for digestion. certainly this is a perfect meal starter recipe for all the rice lovers.
Hesaru Bele Tove
hesaru bele tove is a simple and delicious dal recipe of moong dal which can be used for every day cooking. this moong dal recipe is cooked in udupi or south canara. i have used moong dal, tomato, onion, chilli powder and turmeric powder. the first step is to cook all these ingredients in a cooker. and later it seasoned with all the seasoning ingredients mentioned above. i have posted several dal recipe out of which i personally prefer hesaru bele tove or moong dal recipe.

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