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turmeric milk recipe
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5 from 250 votes

turmeric milk recipe | golden milk recipe | masala haldi doodh | haldi milk

easy turmeric milk recipe | golden milk recipe | masala haldi doodh | haldi milk
Course beverages
Cuisine Indian
Keyword turmeric milk recipe
Prep Time 2 minutes
Cook Time 5 minutes
Servings 1 Serving
Calories 368kcal
Author HEBBARS KITCHEN

Ingredients

  • 2 cup milk
  • ¾ tsp turmeric
  • ½ tsp pepper crushed
  • ½ inch cinnamon
  • 1 inch ginger grated
  • 1 tsp coconut oil
  • 1 tsp honey

Instructions

  • firstly, in a sauce pan take 2 cup milk. if you are vegan then you can go for coconut milk or almond milk.
  • add ¾ tsp turmeric, ½ tsp crushed pepper, ½ inch cinnamon, 1 inch ginger and 1 tsp coconut oil.
  • whisk and mix well making sure everything is well combined.
  • keeping the flame on low get the milk to boil.
  • now cool the milk slightly if you are adding honey.
  • add 1 tsp honey and mix well. you can alternatively use sugar for sweetness or totally avoid it.
  • finally, strain the milk and enjoy turmeric milk or golden milk warm.

Nutrition

Calories: 368kcal | Carbohydrates: 32g | Protein: 16g | Fat: 20g | Saturated Fat: 13g | Cholesterol: 49mg | Sodium: 212mg | Potassium: 682mg | Fiber: 1g | Sugar: 31g | Vitamin A: 791IU | Calcium: 551mg | Iron: 1mg