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instant malpua recipe
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5 from 295 votes

instant malpua recipe | easy malpua recipe with milk powder

easy instant malpua recipe | easy malpua recipe with milk powder
Course sweet
Cuisine Indian
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 10 Servings
Author HEBBARS KITCHEN

Ingredients

for batter:

  • 1 cup maida / plain flour / all purpose flour
  • ½ cup milk powder full cream
  • 2 tbsp rava / semolina / suji
  • ½ tsp fennel / saunf crushed
  • 1 cup milk as requried

for sugar syrup:

  • 1 cup sugar
  • ½ cup water
  • ¼ tsp cardamom powder / elachi powder

other ingredients:

  • oil for frying
  • few dry fruits to garnish

Instructions

  • firstly, prepare the malpua batter by taking 1 cup maida, ½ cup milk powder, 2 tbsp rava and ½ tsp crushed fennel.
  • add in 1 cup milk or as required and whisk.
  • whisk smooth adding more milk as required.
  • check for smooth flowing consistency thick batter.
  • rest for 20 minutes or till batter turns light.
  • now prepare the malpua by pouring 2-3 tbsp of batter in a ladle over hot oil.
  • shallow fry in medium hot oil.
  • flip over and fry both sides till the malpua gets cooked completely.
  • drain off the oil and dip in sugar syrup.
  • soak the malpua on both sides for 5 minutes or till it absorbs sugar syrup.
  • finally, garnish instant malpua recipe with few chopped dry fruits.