Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print
Pin
5
from 1 vote
bombay veg sandwich recipe | veggie sandwich recipe
easy bombay veg sandwich recipe | veggie sandwich recipe
Course
Breakfast, snacks
Cuisine
street food
Prep Time
5
minutes
minutes
Cook Time
4
minutes
minutes
Total Time
9
minutes
minutes
Servings
1
Serving
Author
HEBBARS KITCHEN
Ingredients
for bombay sandwich masala:
1
tsp
cumin seeds / jeera
1
tsp
fennel seeds
2
tsp
black pepper
½
inch
cinnamon stick
1
tsp
chaat masala
¼
tsp
salt
for bombay sandwich:
3
sandwich bread slices
white / wholemeal
2
tsp
green chutney
2
tsp
unsalted butter
8
slices
potato
boiled and thinly sliced
4
slices
tomato
thinly sliced
4
slices
cucumber
thinly sliced
1
tsp
sandwich masala
4
slices
beetroot
thinly sliced (canned / cooked beetroot)
4
slices
onion
thinly sliced
2
tsp
tomato sauce for garnishing
Instructions
bombay sandwich recipe:
firstly, take 3 bread slices and cut the edges of bread slices.
furthermore, spread
green chutney
to one bread slice. and for the other 2 bread slices spread butter.
then place 4 slices of boiled potatoes over
green chutney
bread slice.
followed by, sprinkle generous amount of
bombay sandwich masala
.
furthermore, place tomato slices and cucumber slices.
then cover it with butter bread slice facing butter side downwards.
after that, spread
green chutney
over the bread slice.
furthermore, place beetroot slices.
followed by onion slices.
then again sprinkle generous amount of
bombay sandwich masala
.
after that, place again boiled potato slices.
cover with the final butter slice facing the butter side downwards.
now, garnish with tomato sauce and poke the toothpick.
furthermore, cut to 4 pieces.
finally, serve bombay sandwich with masala chai.