peanut chaat recipe
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4 from 1 vote

peanut chaat recipe | boiled peanut chaat salad | groundnut chat

easy peanut chaat recipe | boiled peanut chaat salad | groundnut chat
Course chaat, Salad
Cuisine indian street food
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 Servings
Author Hebbars Kitchen

Ingredients

for pressure cooking:

  • 1 cup peanut
  • ½ tsp turmeric
  • 1 tsp salt
  • 2 cup water

other ingredients:

  • ¼ tsp kashmiri red chilli powder
  • ½ tsp chaat masala
  • 1 tsp green chutney
  • ½ onion finely chopped
  • 2 tbsp tomato finely chopped
  • 2 tbsp sweet corn boiled
  • 1 tsp raw mango grated
  • 2 tbsp pomegranate
  • ½ potato / aloo boiled & cubed
  • 2 tbsp coriander finely chopped
  • 1 tsp lemon juice
  • ¼ tsp salt

Instructions

  • take the boiled peanuts into large bowl.
  • add ¼ tsp chilli powder, ½ tsp chaat masala and 1 tsp green chutney.
  • mix well making sure the spices are well combined.
  • further add ½ onion, 2 tbsp tomato, 2 tbsp sweet corn, 1 tsp raw mango, 2 tbsp pomegranate, ½ potato.also add 2 tbsp coriander, 1 tsp lemon juice and ¼ tsp salt.
  • mix well making sure everything is well combined.
  • finally, enjoy peanut chaat as an evening snack.