bread cake recipe | instant bread ka cake | no bake cake from left over bread
easy bread cake recipe | instant bread ka cake | no bake cake from left over bread
Servings 4 Servings
Ingredients
for frosting:
- 2 cup whipping cream 35% milk fat
- ¼ cup icing sugar
- 1 tsp vanilla extract
for cherry syrup:
- 10 cherry chopped
- 1 tbsp sugar
- ½ cup water
other ingredients:
- 5 slices bread white or brown
- ½ cup dark chocolate grated
- 10 cherry
Instructions
- firstly, trim off the sides of 5 slices of bread.
- place a slice of bread over turning table.
- brush with a tsp of cherry syrup.
- now spread a tbsp of frosting over it.
- place another bread slice and repeat cherry syrup and frosting alternatively for 5 slices of bread.
- over the last bread slice cover with frosting uniformly on sides.
- stick the dark chocolate shavings over sides of cake.
- squeeze out piping pagand create design over cake.
- top with cherry making the cake look beautiful.
- also, around the sides of cake, decorate with frosting.
- finally, refrigerate for 30 minutes and enjoy bread cake recipe.