desi chinese noodles recipe | desi hakka noodles | desi masala style noodles
easy desi chinese noodles recipe | desi hakka noodles | desi masala style noodles
Cuisine indian street food Keyword desi chinese noodles recipe
Prep Time 5 minutes minutes Cook Time 10 minutes minutes Total Time 15 minutes minutes
for boiling noodles:
- water
- 1 tsp salt
- 1 pack hakka noodle
for the sauce:
- 2 tbsp tomato sauce
- 1 tsp chilli sauce
- 2 tbsp soy sauce
- 1 tbsp vinegar
- ½ tsp chilli powder
- ¼ tsp pepper powder
- ½ tsp salt
for noodles:
- 2 tbsp oil
- 3 clove garlic finely chopped
- 2 inch ginger chopped
- 2 tbsp spring onion chopped
- 1 chilli slit
- ½ onion finely chopped
- ½ carrot chopped
- ½ capsicum chopped
- 5 beans chopped
- ¼ cup cabbage shredded
- 2 tbsp spring onion chopped
how to boil noodles:
firstly, in a large vessel take water, 1 tsp salt and get to a boil.
now add 1 pack hakka noodle and boil for 2 minutes. refer to the package instructions to know the cooking time.
once the noodles cook to al dente, then drain off.
rinse with cold water to stop from further cooking.
add 1 tsp oil and mix well. this prevents from noodles sticking to each other.
how to make spicy sauce for noodles:
firstly, in a small bowl take 2 tbsp tomato sauce, 1 tsp chilli sauce, 2 tbsp soy sauce, 1 tbsp vinegar.
also add ½ tsp chilli powder, ¼ tsp pepper powder and ½ tsp salt.
mix well making sure everything is well combined.
how to make veg chowmein noodles:
firstly, in a large wok heat 2 tbsp oil add 3 clove garlic, 2 inch ginger, 2 tbsp spring onion and 1 chilli.
stir fry on high flame.
now add ½ onion and cook slightly without browning the onions.
further add ½ carrot, ½ capsicum, 5 beans and stir fry making sure the vegetables are crunchy.
add in boiled noodles, prepared sauce mix and ¼ cup cabbage.
mix well combining everything well.
also, add 2 tbsp spring onion and give a final mix.
finally, enjoy desi noodles when it is still hot.
Calories: 201kcal | Carbohydrates: 15g | Protein: 4g | Fat: 15g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 1g | Sodium: 2881mg | Potassium: 426mg | Fiber: 3g | Sugar: 7g | Vitamin A: 4140IU | Vitamin C: 82mg | Calcium: 47mg | Iron: 2mg