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instant sooji dhokla recipe
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4.88 from 26 votes

rava dhokla recipe | instant sooji dhokla recipe | suji ka dhokla

easy rava dhokla recipe | instant sooji dhokla recipe | suji ka dhokla
Course Breakfast
Cuisine gujarat
Keyword rava dhokla recipe
Prep Time 10 minutes
Cook Time 20 minutes
Soaking Time 20 minutes
Total Time 50 minutes
Servings 3 Servings
Calories 637kcal
Author HEBBARS KITCHEN

Ingredients

for dhokla batter:

  • 1 cup rava / semolina coarse
  • 1 cup rava / semolina fine
  • 1 cup curd
  • 2 chilli finely chopped
  • 1 tsp ginger paste
  • 1 tsp sugar
  • ¾ tsp salt
  • pinch hing
  • ½ cup water
  • 1 tsp eno fruit salt

for tempering:

  • 2 tbsp oil
  • 1 tsp mustard
  • ½ tsp cumin
  • 2 tbsp sesame
  • 2 chilli
  • few curry leaves
  • pinch hing
  • ¼ cup water
  • 1 tsp sugar
  • ¼ tsp salt
  • 1 tsp lemon juice
  • 2 tbsp coconut grated
  • 2 tbsp coriander finely chopped

Instructions

  • firstly, in a large bowl take 1 cup coarse rava, 1 cup fine rava.
  • add 1 cup curd, 2 chilli, 1 tsp ginger paste, 1 tsp sugar, ¾ tsp salt and pinch hing.
  • mix well making sure everything is well combined.
  • now add ½ cup water and mix well.
  • cover and rest for 20 minutes or until the rava is soaked well.
  • further, add 1 tsp eno fruit salt and mix gently.
  • the batter turns frothy.
  • pour the batter immediately into a vessel. make sure to grease and line with butter paper to prevent from sticking.
  • place in the steamer and steam for 20 minutes or until the toothpick inserted comes clean.
  • to prepare the tempering, heat 2 tbsp oil. splutter 1 tsp mustard, ½ tsp cumin, 2 tbsp sesame, 2 chilli, few curry leaves and pinch hing.
  • add ¼ cup water, 1 tsp sugar, ¼ tsp salt and 1 tsp lemon juice.
  • mix well and get to a boil.
  • pour the tempering over the dhokla.
  • also, top with 2 tbsp coconut and 2 tbsp coriander.
  • finally, enjoy instant rava dhokla with green chutney.

Nutrition

Calories: 637kcal | Carbohydrates: 94g | Protein: 24g | Fat: 18g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 8g | Trans Fat: 1g | Sodium: 811mg | Potassium: 507mg | Fiber: 7g | Sugar: 6g | Vitamin A: 655IU | Vitamin C: 95mg | Calcium: 206mg | Iron: 8mg