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Tawa Cake Recipe
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5 from 3 votes

Tawa Cake Recipe | Eggless Tawa Chocolate Cake - No Oven, No cooker Cake

easy Tawa Cake Recipe | Eggless Tawa Chocolate Cake - No Oven, No cooker Cake
Course cake
Cuisine Indian
Keyword Tawa Cake Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 1 cake
Calories 2619kcal


for eggless chocolate cake:

  • 1 cup milk
  • ¼ cup oil
  • 1 tsp vanilla extract
  • 1 tsp vinegar
  • ½ cup sugar
  • 1 cup maida
  • 3 tbsp cocoa powder
  • 1 tsp baking powder
  • ¼ tsp baking soda

for chocolate frosting:

  • 1 cup cream
  • ½ cup icing sugar
  • 1 tsp vanilla extract
  • 3 tbsp cocoa powder


how to make eggless chocolate cake in a tawa:

  • firstly, in a large bowl take 1 cup milk, ¼ cup oil, 1 tsp vanilla extract, 1 tsp vinegar and ½ cup sugar.
  • whisk and mix well making sure the sugar is dissolved completely.
  • add 1 cup maida, 3 tbsp cocoa powder, 1 tsp baking powder, and ¼ tsp baking soda.
  • mix well using the cut and fold method.
  • add milk as required and prepare a smooth lump-free batter.
  • now grease the pan with butter and line with baking paper. make sure to grease the butter paper, so that you can peel it off easily after baking.
  • pour the prepared cake batter and pat twice to remove any air bubbles.
  • cover and place on very low flame for at least 30 minutes.
  • or cook until the toothpick inserted comes out clean.
  • cool completely, and remove the butter paper.

how to make chocolate frosting:

  • firstly, in a large bowl take 1 cup cream, ½ cup icing sugar, 1 tsp vanilla extract and 2 tbsp cocoa powder.
  • beat on low speed until the cream thickens.
  • add 1 tbsp cocoa powder to make the rich chocolatey frosting.
  • continue to beat until the stiff peaks appear.

how to frost the cake:

  • once the cake is cooled completely, spread the frosting uniformly.
  • slice the cake to the shape of our choice.
  • finally, enjoy eggless chocolate tawa cake or refrigerate for 3 days.


Calories: 2619kcal | Carbohydrates: 293g | Protein: 34g | Fat: 155g | Saturated Fat: 66g | Polyunsaturated Fat: 20g | Monounsaturated Fat: 60g | Trans Fat: 1g | Cholesterol: 298mg | Sodium: 866mg | Potassium: 1198mg | Fiber: 14g | Sugar: 179g | Vitamin A: 3894IU | Vitamin C: 1mg | Calcium: 752mg | Iron: 11mg