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onion rings
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5 from 63 votes

onion rings recipe | cheese stuffed onion rings recipe

easy onion rings recipe | cheese stuffed onion rings recipe
Course snacks
Cuisine Indian
Prep Time 40 minutes
Cook Time 5 minutes
Total Time 45 minutes
Servings 10 rings


  • 1 onion white / brown
  • ½ cup mozzarella or cheddar cheese grated
  • 1 potato boiled
  • ¾ tsp kashmiri chilli powder
  • ½ tsp chaat masala
  • salt to taste
  • 1 cup bread crumbs
  • 2 tbsp maida / all-purpse flour / plain flour
  • 2 tbsp corn flour
  • ¼ cup water
  • oil for deep frying


aloo - cheese stuffing:

  • firstly, in a large mixing bowl take grated cheese.
  • further, to that add boiled potatoes. mash well.
  • also add chilli powder, chaat masala and salt.
  • mix well and mash the potatoes. keep aside.

onion rings recipe:

  • firstly, take medium / large sized onions and cut to rings.
  • further, separate the onion slices into rings, and set aside.
  • now take 2 onion rings of one larger size and one smaller size.
  • further, in between stuff the prepared aloo-cheese stuffing.
  • now dip it into the corn flour-maida paste and coat well.
  • then coat with bread crumbs. spread the bread crumbs on a plate to ease the process.
  • repeat dipping in maida-corn paste and breadcrumbs again.
  • now freeze the coated onion rings in freezer for 15-30 minutes.
  • heat oil. meanwhile, dust the excess bread crumbs. place them carefully in the medium hot oil.
  • fry them till they turn golden brown.
  • drain and place on an absorbent paper.
  • finally, serve cheesy stuffed onion rings hot with tomato ketchup or as it is.