Go Back
+ servings
butter cookies recipe
Print Pin
4.99 from 272 votes

butter cookies recipe | eggless butter biscuits | easy cookie recipes

easy butter cookies recipe | eggless butter biscuits | easy cookie recipes
Course cookies
Cuisine international
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 30 cookies


  • 225 grams butter unsalted
  • ½ cup (75 grams) powdered sugar / icing sugar
  • cup (250 grams) maida / plain flour / all purpose flour
  • pinch salt


  • firstly, in a large bowl take 225 grams of softened butter.
  • whisk/beat smooth for a minute.
  • now add ½ cup powdered sugar and continue to beat.
  • beat until the mixture turns smooth and whitish.
  • further sieve 1½ cup maida and pinch salt.
  • mix with the help of laddle without kneading too much.
  • get the mixture together without applying much pressure.
  • now pinch a small ball sized cookie dough and smoothen.
  • press gently using a fork to make a design.
  • place it over a baking tray lined with baking sheet.
  • furthermore, bake in preheated oven at 180 degree celcius for 10 minutes
  • finally, store the butter cookies in an airtight container and enjoy for a week.