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mango frooti recipe
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5 from 32 votes

mango frooti recipe | how to make frooti mango drink | mango fruity

easy mango frooti recipe | how to make frooti mango drink | mango fruity
Course beverages
Cuisine Indian
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6 Servings
Author HEBBARS KITCHEN

Ingredients

  • 2 cup ripened mango chopped
  • ½ cup raw mango chopped
  • ½ cup sugar
  • 6 cup water

Instructions

  • firstly, in a large kadai take 2 cup ripened mango, ½ cup raw mango and ½ cup sugar.
  • further, add 2 cup water and stir well.
  • cover and boil for 10 minutes or until mangoes soften.
  • drain off the mango and blend to smooth paste.
  • sieve the pulp making sure there is no residue.
  • add 4 cup water and mix adjusting the consistency as required.
  • finally, refrigerate the mango frotti and enjoy chilled for a month.