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instant bread ka cake
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5 from 51 votes

bread cake recipe | instant bread ka cake | no bake cake from left over bread

easy bread cake recipe | instant bread ka cake | no bake cake from left over bread
Course cake
Cuisine international
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 Servings
Author HEBBARS KITCHEN

Ingredients

for frosting:

  • 2 cup whipping cream 35% milk fat
  • ¼ cup icing sugar
  • 1 tsp vanilla extract

for cherry syrup:

  • 10 cherry chopped
  • 1 tbsp sugar
  • ½ cup water

other ingredients:

  • 5 slices bread white or brown
  • ½ cup dark chocolate grated
  • 10 cherry

Instructions

  • firstly, trim off the sides of 5 slices of bread.
  • place a slice of bread over turning table.
  • brush with a tsp of cherry syrup.
  • now spread a tbsp of frosting over it.
  • place another bread slice and repeat cherry syrup and frosting alternatively for 5 slices of bread.
  • over the last bread slice cover with frosting uniformly on sides.
  • stick the dark chocolate shavings over sides of cake.
  • squeeze out piping pagand create design over cake.
  • top with cherry making the cake look beautiful.
  • also, around the sides of cake, decorate with frosting.
  • finally, refrigerate for 30 minutes and enjoy bread cake recipe.