Go Back
+ servings
veggie burger recipe
Print Pin
4.96 from 293 votes

veggie burger recipe | vegetarian burger | veg cheese burger

easy veggie burger recipe | vegetarian burger | veg cheese burger
Course burger
Cuisine international
Prep Time 10 minutes
Cook Time 30 minutes
Servings 3 burger
Author HEBBARS KITCHEN

Ingredients

for patties:

  • ½ carrot finely chopped
  • 6 gobi / cauliflower finely chopped
  • 4 beans finely chopped
  • 2 tbsp sweet corn
  • 2 tbsp peas / matar
  • ¼ tsp salt
  • 3 potato / aloo boiled & grated
  • ¼ tsp cumin powder
  • ½ tsp garam masala
  • ¼ tsp turmeric
  • ½ tsp kashmiri red chilli powder
  • ¼ tsp chaat masala
  • ½ tsp salt
  • 2 tbsp coriander finely chopped
  • ¼ cup bread crumbs

for slurry:

  • 2 tbsp corn flour
  • ¼ cup maida / plain flour
  • ½ cup water

other ingredients:

  • 1 cup panko breadcrumbs for coating
  • oil for frying
  • 3 tbsp eggless mayonnaise
  • 2 tbsp tomato sauce
  • 1 tsp chilli sauce
  • 3 burger bun
  • few slices tomato
  • few slices cucumber
  • pinch salt
  • few slices jalapeno
  • pinch pepper powder
  • 3 slices cheese

Instructions

veggie patties preparation:

  • firstly, steam ½ carrot, 6 gobi, 4 beans, 2 tbsp sweet corn, 2 tbsp peas and ¼ tsp salt.
  • steam for 10 minutes on medium flame.
  • transfer the steamed vegetables to large mixing bowl.
  • also, add 3 boiled and mashed potato.
  • further, add ¼ tsp cumin powder, ½ tsp garam masala, ¼ tsp turmeric, ½ tsp chilli powder, ¼ tsp chaat masala and ½ tsp salt.
  • add 2 tbsp coriander and mix well combining all the spices well.
  • furthermore add ¼ cup bread crumbs and mix well. breadcrumbs help to absorb moisture from vegetables.
  • prepare a slurry by mixing 2 tbsp cornflour, ¼ cup maida and ½ cup water in a small bowl.
  • prepare ball sized patties and dip in maida slurry.
  • coat with panko breadcrumbs uniformly.
  • shallow fry in hot oil keeping the flame on medium.
  • fry on both sides, until it turns golden brown. drain off and keep aside.

burger preparation:

  • firstly, in a small bowl take 3 tbsp eggless mayonnaise, 2 tbsp tomato sauce and 1 tsp chilli sauce.
  • mix well-forming burger sauce.
  • spread a tbsp of prepared burger sauce on the bun.
  • place a few slices of tomato, cucumber and jalapeno.
  • sprinkle salt and pepper slightly.
  • layer with a cheese slice.
  • further place prepared patties and cover with another part of the bun.
  • finally, enjoy veggie burger with chips and salad.