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taco roti recipe
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5 from 235 votes

roti tacos recipe | taco roti recipe | chapati tacos | leftover roti taco

easy roti tacos recipe | taco roti recipe | chapati tacos | leftover roti taco
Course Snack
Cuisine Indian
Keyword roti tacos recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 Servings
Calories 106kcal
Author HEBBARS KITCHEN

Ingredients

for veggies:

  • 2 tsp olive oil
  • 2 clove garlic finely chopped
  • 1 tsp mixed herbs
  • 1 tsp chilli flakes
  • ½ onion chopped
  • rajma / kidney beans boiled
  • ½ green capsicum chopped
  • ½ yellow capsicum chopped
  • ½ carrot chopped
  • 3 tbsp sweet corn
  • ½ tsp salt

for salsa:

  • 1 onion chopped
  • 1 tomato chopped
  • 4 jalapeno chopped
  • 1 tsp chilli sauce
  • 1 tsp lemon juice
  • ¼ tsp salt

for guacamole:

  • 1 avocado
  • 2 tbsp onion finely chopped
  • ¼ tsp mixed herbs
  • ¼ tsp salt
  • 1 tsp lemon juice

for tacos:

  • 5 roti leftover
  • tomato sauce
  • cheese grated
  • lettuce chopped
  • oil for toasting

Instructions

how to prepare veggies stuffing:

  • firstly, in a pan heat 2 tsp olive oil.
  • add 2 clove garlic, 1 tsp mixed herbs and 1 tsp chilli flakes. saute until the spices turn aromatic.
  • add ½ onion and saute until it shrinks slightly.
  • further, add 1½ rajma and saute for 2 minutes. make sure you have soaked rajma overnight and boiled well. you can alternatively use canned rajma here.
  • now add ½ green capsicum, ½ yellow capsicum, ½ carrot, chopped, 3 tbsp sweet corn and ½ tsp salt.
  • saute for a minute making sure the vegetables are crunchy.
  • veggies are ready. keep aside.

how to make salsa or desi style onion tomato salad:

  • firstly, in a bowl take 1 onion, 1 tomato and 4 jalapeno.
  • also add 1 tsp chilli sauce, 1 tsp lemon juice and ¼ tsp salt.
  • mix well and salsa is ready. keep aside.

how to make guacamole or avocado dip:

  • firstly, mash 1 avocado using a fork.
  • add 2 tbsp onion, ¼ tsp mixed herbs, ¼ tsp salt and 1 tsp lemon juice.
  • mix well making sure everything is well combined. you can also add ¼ tsp pepper.
  • finally, guacamole is ready. keep aside.

how to prepre desi style tacos:

  • firstly, take leftover roti and spread 1 tsp tomato sauce.
  • now on one side place 2 tbsp cheese.
  • top with 2 tbsp prepared veggies and 1 tbsp salsa.
  • further top with chopped lettuce and 2 tbsp cheese.
  • fold half and is ready to toast on the pan.
  • brush with oil and toast on low to medium flame until the tacos turn crispy.
  • finally, enjoy roti tacos with guacamole and tomato sauce.

Nutrition

Calories: 106kcal | Carbohydrates: 12g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 410mg | Potassium: 364mg | Fiber: 4g | Sugar: 4g | Vitamin A: 1347IU | Vitamin C: 47mg | Calcium: 22mg | Iron: 1mg