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Red chilli garlic chutney
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5 from 24 votes

Red Chutney Recipe For Chaat | Red chilli garlic chutney

Red Chutney Recipe For Chaat | Red chilli garlic chutney
Course chutney
Cuisine Indian
Keyword Red chilli garlic chutney, Red Chutney Recipe For Chaat
Prep Time 2 minutes
Cook Time 1 minute
Soaking Time 30 minutes
Total Time 33 minutes
Servings 1 cup
Calories 152kcal
Author HEBBARS KITCHEN

Ingredients

  • 20 dried red chilli
  • hot water for soaking
  • ½ cup garlic
  • 1 tsp cumin powder
  • 2 tsp sugar
  • ¾ tsp salt
  • 2 tbsp lemon juice

Instructions

  • Firstly, deseed the 20 dried red chilli and transfer to the bowl.
  • Soak in hot water for 30 minutes.
  • Transfer the soaked red chilli into the mixer jar.
  • add ½ cup garlic, 1 tsp cumin powder, 2 tsp sugar, ¾ tsp salt and 2 tbsp lemon juice.
  • Grind to smooth paste.
  • Finally, Red Garlic Chutney for chaat is ready and can be used to make chaats.

Nutrition

Calories: 152kcal | Carbohydrates: 34g | Protein: 5g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.4g | Sodium: 1792mg | Potassium: 379mg | Fiber: 2g | Sugar: 10g | Vitamin A: 626IU | Vitamin C: 33mg | Calcium: 151mg | Iron: 3mg