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pizza bombs recipe
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5 from 287 votes

pizza bombs recipe | veg pizza bomb recipe | pizza pav recipe

easy pizza bombs recipe | veg pizza bomb recipe | pizza pav recipe
Course snacks
Cuisine international
Prep Time 2 hours
Cook Time 15 minutes
Total Time 2 hours 15 minutes
Servings 6 Servings
Author HEBBARS KITCHEN

Ingredients

  • ½ cup water warm
  • 1 tsp sugar
  • 1 tsp dry yeast
  • cup maida / plain flour / all purpose flour / refined flour
  • ¼ tsp salt
  • 2 tbsp olive oil
  • ¼ cup pizza sauce
  • 1 to mato sliced
  • 6 cubes mozzarella cheese
  • 6 pieces jalapeno
  • 2 tbsp milk to brush

other ingredients:

  • 2 tbsp butter melted
  • 2 cloves garlic chopped
  • ½ tsp mixed herbs basil, marjoram, oregano, rosemary, sage, thyme
  • ½ tsp red chilli flakes
  • pinch of salt

Instructions

  • firstly, pinch a small ball sized pizza dough and flatten with hand.
  • spread 1 tsp of pizza sauce, and top with tomato, cheese and jalapeno.
  • bring the edges together and secure tight.
  • place it on butter paper and brush with milk.
  • further bake in preheated oven at 180 degree celcius for 15 minutes or till it turns golden brown.
  • now prepare the butter seasoning by mixing 2 tbsp butter, 2 cloves garlic, ½ tsp mixed herbs, ½ tsp red chilli flakes and pinch of salt.
  • brush over baked pav.
  • finally, serve cheesy pizza bombs hot along with some sauce.