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cocktail samosa recipe
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5 from 1 vote

cocktail samosa recipe | party samosa recipe with samosa sheets

easy cocktail samosa recipe | party samosa recipe with samosa sheets
Course snacks
Cuisine Indian
Prep Time 45 minutes
Cook Time 10 minutes
Total Time 55 minutes
Servings 8 Servings
Author HEBBARS KITCHEN

Ingredients

for samosa patti sheets:

  • ½ cup maida / plain flour / all-purpose flour
  • ½ cup wheat flour / atta
  • salt to taste
  • ½ tsp sugar
  • 2 tbsp oil hot
  • water as required to knead

for samosa stuffing:

  • 2 tsp oil
  • ½ tsp coriander seeds / dhaniya seeds crushed
  • 1 onion roughly chopped
  • ½ tsp ginger-garlic paste
  • 1 green chilli finely chopped
  • ¼ cup peas / matar
  • ½ tsp kashmiri chilli powder / lal mirch powder
  • ½ tsp aamchur powder / dry mango powder
  • salt to taste
  • 2 medium sized potatoes boiled & peeled
  • ¼ tsp garam masala
  • 2 tsp coriander leaves finely chopped

other ingredients:

  • oil for deep frying
  • 2 tbsp maida / plain flour / all-purpose flour
  • 4 tbsp water

Instructions

party samosa stuffing recipe:

  • firstly, heat oil and saute crushed coriander seeds.
  • further add onions and ginger garlic paste and chili. saute well.
  • also add peans and saute.
  • additionally add spices and salt.
  • furthermore add boiled potatoes and mix well.
  • also add garam masala and coriander leaves. good mix.

samosa sheets recipe:

  • firstly take maida, wheat flour, sugar and salt.
  • add hot oil over the flour and crumble well.
  • furthermore knead to smooth dough and rest.
  • start to roll with a rolling pin as thinly as possible.
  • furthemore, cut the sides and get to a perfect rectangle shape.
  • put the sheet on hot tawa and roast both sides.

samosa folding recipe:

  • firstly, start folding the samosa sheet into triangle and stuff the stuffing.
  • seal with maida paste.
  • finally, deep fry to golden brown.