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paneer momos recipe
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5 from 450 votes

paneer momos recipe | paneer momo | veg paneer momos

easy paneer momos recipe | paneer momo | veg paneer momos
Course Snack
Cuisine nepali
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 15 momos
Author HEBBARS KITCHEN

Ingredients

for dough:

  • cup maida / plain flour
  • ½ tsp salt
  • 1 tsp oil
  • water for kneading

for stuffing:

  • 3 tsp oil
  • 3 clove garlic finely chopped
  • 1 inch ginger finely chopped
  • 1 chilli finely chopped
  • 4 tbsp spring onion chopped
  • 1 onion finely chopped
  • 1 cup cabbage finely chopped
  • 2 tbsp capsicum chopped
  • 1 cup paneer / cottage cheese grated
  • 1 tsp pepper crushed
  • ½ tsp salt

Instructions

  • firstly, knead the dough again slightly and pinch a small ball sized dough.
  • dust with maida and roll thin.
  • place a tbsp of prepared paneer stuffing in centre.
  • start pleating from one side.
  • pleat until you reach ¾ of the circle.
  • now seal the pleated part with other part and secure tight.
  • heat a steamer and arrange the momos in the tray without touching each other.
  • furthermore, steam momos for 12-15 minutes or till shiny sheen appears over it.
  • finally, paneer momos recipe is ready to enjoy with momos chutney.