Firstly, heat the 5 ajwain leaf directly on fire to release the juice. You can squeeze the juice directly and give it to kids for instant relief.

Take 3 cup water in a saucepan.

Cut the 5 doddapatre leaves into pieces.

Also add 1 tsp pepper, 1 inch cinnamon and ½ tsp cloves.

Stir and boil for 5 minutes or until the flavours are infused.

Finally, strain the water and enjoy Doddapatre Kashaya hot.