Ghughra Sandwich Recipe | Double Cheese Sandwich - Gujarati Street Style
easy Ghughra Sandwich Recipe | Double Cheese Sandwich - Gujarati Street Style
Servings 4 Servings
Calories 37kcal
Ingredients
for stuffing:
- 1 capsicum chopped
- 1 onion finely chopped
- 2 chilli finely chopped
- 1 inch ginger finely chopped
- ½ tsp cumin powder
- ¼ tsp pepper powder
- ½ tsp chaat masala
- ½ tsp chilli flakes
- ¼ tsp salt
- 3 tbsp coriander finely chopped
other ingredients:
- cheese
- green chutney
- butter
- bread
Instructions
- firstly, in a bowl take 1 capsicum, 1 onion, 2 chilli and 1 inch ginger.
- add ½ tsp cumin powder, ¼ tsp pepper powder, ½ tsp chaat masala, ½ tsp chilli flakes and ¼ tsp salt.
- also, add 3 tbsp coriander and mix well. the stuffing is ready.
- to prepare the sandwich, take 2 bread slices and spread butter on them.
- also spread green chutney uniformly on both bread slices.
- now place 2 tbsp of prepared stuffing on each slice.
- top with a generous amount of cheese.
- layer one above the other stacking uniformly.
- cover with a bread slice. make sure to spread butter and green chutney on it.
- now place the sandwich in the gas sandwich maker and close.
- trim off the sides which have come out. also, make sure to butter the top and bottom of the bread before placing it into the sandwich maker.
- grill both sides until the sandwich turns golden brown.
- finally, ghughra street-style sandwich is ready to enjoy.
Nutrition
Calories: 37kcal | Carbohydrates: 8g | Protein: 2g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 158mg | Potassium: 262mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1363IU | Vitamin C: 81mg | Calcium: 34mg | Iron: 1mg