mango custard recipe | mango fruit custard | mango custard dessert
easy mango custard recipe | mango fruit custard | mango custard dessert
Servings 4 Servings
Ingredients
for custard:
- 2 cup milk
- 3 tbsp custard powder
- ¼ cup milk
- ¼ cup sugar
other ingredients:
- ¾ cup mango cubes
- 3 tbsp pomegranate
- 6 grapes chopped
- ¼ apple chopped
- 3 tbsp mango chopped
- 2 tbsp almond chopped
- 2 tbsp pistachios chopped
- 2 tbsp cashew chopped
- ¼ tsp cardamom powder
Instructions
- firstly, in a large kadai boil 2 cup milk stirring occasionally.
- pour the custard milk stirring continuously.
- stir for 2 minutes or until custard milk is well combined with milk.
- now add ¼ cup sugar and stir well.
- cook on low flame for 10 minutes or until milk thickens and turns creamy.
- cool the mixture completely.
- further, add ¾ cup mango pulp.
- whisk smooth until custard and mango pulp is well combined.
- further add fruits, dry fruits and ¼ tsp cardamom powder.
- mix well until fruits are well combined.
- cover and refrigerate for 1 hour.
- finally, enjoy mango custard chilled topped with more dry fruits.