Firstly, in a large bowl take 2 cup maida, ½ tsp salt, 1 tsp baking powder, and 2 tbsp oil.

Crumble and mix well, making sure the flour is moist.

Add water as required and knead the dough.

Knead to smooth and tight the dough. Cover and rest for 30 minutes.

To prepare the stuffing, heat 2 tbsp oil. Add 5 cloves garlic and saute well.

Also add ½ onion, and saute till the onion softens.

Add 1 carrot, 2 tbsp sweet corn, 2 tbsp peas, 5 beans, ½ capsicum.

Add ½ tsp salt and stir fry till the vegetables turn crunchy.

Further add 2 tbsp pizza sauce, 2 tbsp tomato sauce, 2 tsp chilli sauce, ½ tsp mixed herbs.

Mix and cook well, making sure everything is well combined.

Cool completely, and ¼ cup cheese and mix well. Stuffing is ready. Keep aside.

After the dough has rested for 30 minutes, knead the dough slightly.

Pinch the dough and roll the dough slightly thick.

Cut rectangular pieces with the help of a knife.

Take a tbsp of stuffing and place it over one side of the sheet.

Cover the stuffing with the other half sheet and press the sides.

Also, press slightly with the help of a fork, giving a nice impression.

Now deep fry the veg pizza puff in hot oil.

Stir occasionally, keeping the flame on low to medium.

Fry till the pizza puff turns golden and crisp.

Finally, serve Pizza Puff Recipe with tomato sauce or mayonnaise.