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suji snacks recipe
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5 from 46 votes

suji snacks recipe | twister sooji snack | suji ke snacks | tea time sooji snack

easy suji snacks recipe | twister sooji snack | suji ke snacks | tea time sooji snack
Course snacks
Cuisine south indian
Keyword suji snacks
Prep Time 10 minutes
Cook Time 15 minutes
Resting Time 20 minutes
Total Time 45 minutes
Servings 1 box
Calories 1156kcal
Author HEBBARS KITCHEN

Ingredients

  • cup rava / semolina / suji fine
  • ½ tsp pepper powder
  • ½ tsp chilli flakes
  • ½ tsp chaat masala
  • 1 tsp kasuri methi
  • ½ tsp salt
  • ½ cup water
  • 2 tbsp oil
  • oil for frying

Instructions

  • firstly, in a large bowl take 1½ cup rava. make sure to take fine rava.
  • add ½ tsp pepper powder, ½ tsp chilli flakes, ½ tsp chaat masala, 1 tsp kasuri methi, ½ tsp salt and 2 tbsp oil.
  • mix well making sure the flour is moist.
  • now add ½ cup water or as required and start to knead the dough.
  • knead to a smooth and soft dough adding water as required.
  • now grease the dough with a tsp of oil and rest for 20 minutes.
  • knead the dough again making sure the suji has absorbed water and dough is soft.
  • pinch a small ball sized dough and roll to cylindrical.
  • press it on back of fork and roll gently forming a spiral shape.
  • deep fry the snack in hot oil keeping the flame on medium.
  • stir occasionally, frying uniformly on all sides.
  • fry until the suji snack turns golden and crisp.
  • finally, enjoy suji snacks with hot tea or store in an airtight container for 2 weeks.

Nutrition

Calories: 1156kcal | Carbohydrates: 184g | Protein: 32g | Fat: 31g | Saturated Fat: 2g | Sodium: 1188mg | Potassium: 466mg | Fiber: 10g | Sugar: 1g | Vitamin A: 713IU | Calcium: 43mg | Iron: 11mg