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Sooji Masala Sticks Recipe 2 ways
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5 from 235 votes

Sooji Masala Sticks Recipe 2 ways | Masala Rava Fingers Tea Time Snack

easy Sooji Masala Sticks Recipe 2 ways | Masala Rava Fingers Tea Time Snack
Course Snack
Cuisine Indian
Keyword Sooji Masala Sticks Recipe 2 ways
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 20 minutes
Total Time 1 hour 5 minutes
Servings 2 box
Calories 782kcal
Author HEBBARS KITCHEN

Ingredients

for suji dough:

  • 2 cup rava / semolina / suji
  • 2 tbsp sesame
  • ½ tsp salt
  • 2 tbsp oil hot
  • warm water for kneading
  • oil for frying

for chatpata flavour:

  • ½ tsp turmeric
  • 1 tsp chaat masala
  • 1 tsp mix herbs
  • ½ tsp pepper powder

for masaledar flavour:

Instructions

how to make crispy suji namkeen:

  • firstly, in a mixer jar take 2 cup rava and grind to fine powder.
  • transfer the suji powder to a large bowl. you can also add half cup maida at this stage to make the binding easy.
  • also add 2 tbsp sesame, ½ tsp salt and mix well.
  • pour in 2 tbsp hot oil and mix well.
  • crumble and mix making sure the flour is moist.
  • further, add warm water and start to knead the knead.
  • knead the dough adding water as required to form a soft dough.
  • cover and rest the dough for 20 minutes or until the suji absorbs the water.
  • after 20 minutes, knead the dough gently.
  • pinch a ball sized dough and roll.
  • roll to a slightly thick thickness.
  • cut into thin strips or the shape of your choice.
  • deep fry in hot oil, keeping the flame on medium.
  • stir and fry on medium flame until the suji sticks turn crispy.
  • drain off the sticks to remove excess oil.

how to make chatpata flavour suji sticks:

  • in a bowl take ½ tsp turmeric, 1 tsp chaat masala, 1 tsp mix herbs and ½ tsp pepper powder. mix well.
  • add in fried suji sticks and coat the spices uniformly.
  • finally, chatpata flavour suji sticks are ready to enjoy.

how to make masaledar flavour suji sticks:

  • firstly, in a bowl take ½ tsp chilli powder, ½ tsp garam masala and ½ tsp black salt. mix well.
  • add in fried suji sticks and coat the spices uniformly.
  • finally, masaledar flavour suji sticks are ready to enjoy.

Nutrition

Calories: 782kcal | Carbohydrates: 125g | Protein: 23g | Fat: 20g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 11g | Trans Fat: 1g | Sodium: 1174mg | Potassium: 381mg | Fiber: 9g | Sugar: 1g | Vitamin A: 361IU | Vitamin C: 1mg | Calcium: 110mg | Iron: 9mg