Go Back
+ servings
Paneer Tikka Grilled Toast Sandwich
Print Pin
5 from 36 votes

Paneer Tikka Sandwich Recipe | Paneer Tikka Grilled Toast Sandwich

easy Paneer Tikka Sandwich Recipe | Paneer Tikka Grilled Toast Sandwich
Course sandwich
Cuisine indian street food
Keyword Paneer Tikka Sandwich Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 Servings
Calories 326kcal
Author HEBBARS KITCHEN

Ingredients

for paneer tikka:

  • ¾ cup curd thick
  • 1 tsp chilli powder
  • ¼ tsp turmeric
  • ½ tsp coriander powder
  • ¼ tsp cumin powder
  • ½ tsp garam masala
  • ½ tsp aamchur
  • 1 tsp kasuri methi
  • 1 tsp ginger garlic paste
  • ½ tsp salt
  • 1 tbsp oil
  • 2 tsp besan roasted
  • 1 cup paneer cubed
  • ½ capsicum chopped
  • ½ onion chopped
  • 1 tomato chopped
  • 2 tbsp oil

for sandwich

Instructions

  • firstly, in a large bowl take ¾ cup curd. add 1 tsp chilli powder, ¼ tsp turmeric, and ½ tsp coriander powder.
  • also add ¼ tsp cumin powder, ½ tsp garam masala, ½ tsp aamchur, 1 tsp kasuri methi, 1 tsp ginger garlic paste, ½ tsp salt, and 1 tbsp oil.
  • mix well making sure everything is well combined.
  • now add 2 tsp roasted besan and mix well. besan helps in binding.
  • further add 1 cup paneer, ½ capsicum, ½ onion, and 1 tomato.
  • mix well and marinate for 30 minutes.
  • heat 2 tbsp oil and marinated mixture.
  • saute and cook until the oil separates from the sides.
  • stir and cook until the mixture is cooked uniformly.
  • cool completely, and paneer tikka stuffing is ready.
  • to prepare the sandwich, spread butter on bread slices.
  • also spread green chutney on both slices of bread.
  • now spread 2 tbsp of prepared paneer stuffing.
  • now place the sandwich in the gas sandwich maker and close.
  • trim off the sides which have come out. also, make sure to butter the top and bottom of the bread before placing it into the sandwich maker.
  • grill both sides until the sandwich turns golden brown.
  • finally, the street-style paneer tikka sandwich is ready to enjoy.

Nutrition

Calories: 326kcal | Carbohydrates: 8g | Protein: 13g | Fat: 27g | Saturated Fat: 10g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 0.04g | Cholesterol: 37mg | Sodium: 320mg | Potassium: 164mg | Fiber: 2g | Sugar: 3g | Vitamin A: 873IU | Vitamin C: 24mg | Calcium: 342mg | Iron: 1mg