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veg noodles momos
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4.99 from 77 votes

noodle momos recipe | veg noodles momos recipe | veg momos recipe

easy noodle momos recipe | veg noodles momos recipe | veg momos recipe
Course snacks
Cuisine indo-chinease, street food
Prep Time 1 hour 10 minutes
Cook Time 12 minutes
Total Time 1 hour 22 minutes
Servings 10 momos
Author HEBBARS KITCHEN

Ingredients

for momos:

  • 1 cup maida / all-purpose flour / plain flour
  • salt to taste
  • 2 tsp oil
  • water as required to knead dough
  • 1 tbsp maida / all-purpose flour / plain flour for dusting
  • cabbage leaf for placing in tray

for stuffing:

  • 2 tsp oil
  • 2 cloves garlic lasun, finely chopped
  • ½ medium sized onion finely chopped
  • 1 cup carrot finely chopped
  • ¼ cup cabbage shreadded
  • cup water
  • 1 packet maggi masala
  • 1 packet maggi noodles
  • ½ tbsp soy sauce / soya sauce
  • 1 tbsp vinegar
  • 1 tbsp chilli sauce

Instructions

momos dough recipe:

  • firstly, in a large mixing bowl, take 1 cup of maida, salt and oil. mix well.
  • further add water little by little and knead dough.
  • cover and rest for 1 hour.

maggi momos stuffing recipe:

  • firstly, in a large kadai heat oil. saute garlic and vegetables.
  • furthermore, add water and get to a boil.
  • now add maggi masala and noodles.
  • mix well and cook till the water is absorbed completely.
  • now add vinegar, soy sauce and chilli sauce.

momos preparation recipe:

  • after an hour pinch a small ball and flatten.
  • also dust with some maida and start to roll using rolling pin.
  • now place the prepared stuffing in center.
  • fold into half forming a semi circle.
  • press the edges gently.
  • further, bring together the tip of folded semi circles and and join them.
  • furthermore, steam momos for 12 minutes.
  • finally, serve momos hot with momos sauce.