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Quick & Easy Crisp Dose
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4.97 from 262 votes

Instant Dosa Recipe | Quick & Easy Crisp Dose

Easy Instant Dosa Recipe | Quick & Easy Crisp Dose with Sooji Flour
Course dosa
Cuisine south indian
Keyword Crisp Dose with Sooji Flour, instant dosa recipe
Prep Time 10 minutes
Cook Time 10 minutes
Soaking Time 10 minutes
Total Time 30 minutes
Servings 8 dosa
Calories 148kcal
Author HEBBARS KITCHEN

Ingredients

  • 1 cup rava coarse
  • 2 tbsp wheat flour
  • ¾ cup curd
  • 1 cup water
  • ½ tsp salt
  • ¼ tsp baking soda
  • oil for roasting

Instructions

  • Firstly, in a mixer jar take 1 cup rava, 2 tbsp wheat flour, ¾ cup curd and 1 cup water.
  • Grind to a smooth batter.
  • Transfer the batter to a large bowl, add ½ tsp salt and ¼ tsp baking soda.
  • Mix well, ensuring everything is thoroughly combined and adjusting the consistency as needed.
  • Pour the dosa over the hot tawa and spread gently.
  • Pour a tsp of oil and roast on a low to medium flame until it turns golden brown.
  • Scrape the dosa from the sides and fold in half.
  • Finally, Instant Dosa Recipe with sooji is ready to enjoy with chutney.

Nutrition

Calories: 148kcal | Carbohydrates: 19g | Protein: 6g | Fat: 5g | Saturated Fat: 1g | Sodium: 188mg | Potassium: 39mg | Fiber: 1g | Sugar: 1g | Calcium: 42mg | Iron: 1mg