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mumbai street style vegetable masala noodles
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5 from 190 votes

masala noodles recipe | mumbai street style vegetable masala noodles

easy masala noodles recipe | mumbai street style vegetable masala noodles
Course noodles
Cuisine indian street food
Keyword masala noodles recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 Servings
Calories 1905kcal
Author HEBBARS KITCHEN

Ingredients

for boiling noodles:

  • 2 litre water
  • 1 tsp oil
  • 1 tsp salt
  • 2 pack noodles

for noodles:

  • 2 tbsp oil
  • 2 inch ginger julienne
  • 3 clove garlic finely chopped
  • 1 chilli slit
  • 2 tbsp spring onion chopped
  • ½ onion sliced
  • 1 carrot julienne
  • 1 cup cabbage shredded
  • 5 beans chopped
  • ½ capsicum thinly sliced
  • ½ tsp turmeric
  • ¾ tsp chilli powder
  • ½ tsp cumin powder
  • ½ tsp garam masala
  • ½ tsp salt
  • 2 tbsp tomato sauce
  • 2 tbsp vinegar
  • 2 tbsp soy sauce
  • ¼ tsp black pepper powder

Instructions

how to boil noodles:

  • firstly, in a large vessel take 2 litre water, 1 tsp oil and 1 tsp salt.
  • once the water comes to a boil, add 2 pack noodles.
  • boil for 3 minutes or until the noodles turn al dente.
  • drain off the water and rinse with cold water to stop the cooking process. keep aside.

masala noodles preparation:

  • firstly, in a large wok, heat 2 tbsp oil, saute 2 inch ginger, 3 clove garlic, 1 chilli and 2 tbsp spring onion.
  • now add ½ onion and stir fry on high flame.
  • add 1 carrot, 1 cup cabbage, 5 beans and ½ capsicum.
  • stir fry on high flame until the vegetables are cooked yet remain crunchy.
  • now ad ½ tsp turmeric, ¾ tsp chilli powder, ½ tsp cumin powder, ½ tsp garam masala and ½ tsp salt.
  • saute until the spices turn aromatic.
  • further add 2 tbsp tomato sauce, 2 tbsp vinegar, 2 tbsp soy sauce and ¼ tsp black pepper powder.
  • stir fry until the sauces are well combined.
  • add in boiled noodles and mix well making sure everything is well combined.
  • finally, add 2 tbsp spring onions and enjoy masala noodles.

Nutrition

Calories: 1905kcal | Carbohydrates: 354g | Protein: 64g | Fat: 24g | Saturated Fat: 3g | Sodium: 2908mg | Potassium: 1491mg | Fiber: 19g | Sugar: 20g | Vitamin A: 6700IU | Vitamin C: 91mg | Calcium: 133mg | Iron: 8mg