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masala pav recipe
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5 from 28 votes

masala pav recipe | bhaji masala pav | mumbai street style pav masala

easy masala pav recipe | bhaji masala pav | mumbai street style pav masala
Course indian street food
Cuisine street food
Keyword masala pav recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6 Servings
Calories 46kcal
Author HEBBARS KITCHEN

Ingredients

for masala bhaji:

  • 1 tbsp butter
  • 1 tsp kasuri methi
  • 3 clove garlic finely chopped
  • ½ tsp ginger paste
  • 1 onion finely chopped
  • ½ capsicum finely chopped
  • ¼ tsp turmeric
  • ½ tsp chilli powder
  • 2 tbsp pav bhaji masala
  • ½ tsp salt
  • 2 tomato finely chopped
  • 2 tsp lemon juice
  • 2 tbsp coriander finely chopped

for toasting:

  • 1 tsp butter
  • 1 tsp coriander finely chopped
  • ¼ tsp pav bhaji masala
  • 6 slice pav
  • onion finely chopped

Instructions

  • firstly, in a large kadai heat 1 tbsp butter, 1 tsp kasuri methi, 3 clove garlic and ½ tsp ginger paste.
  • saute slightly until it turns aromatic.
  • now add 1 onion and saute slightly. do not brown the onions, just saute until it turns translucent.
  • also, add ½ capsicum and saute slightly.
  • further, add ¼ tsp turmeric, ½ tsp chilli powder, 2 tbsp pav bhaji masala and ½ tsp salt.
  • saute for a minute making sure the spices turn aromatic.
  • now add 2 tomato and saute until tomatoes turn mushy.
  • further, mash the tomatoes until it turns silky smooth.
  • add 2 tsp lemon juice and 2 tbsp coriander. mix well. bhaji is ready.
  • to serve, heat 1 tsp butter. add 1 tsp coriander, ¼ tsp pav bhaji masala.
  • saute until the spices turn aromatic.
  • now slice 2 pav and toast slightly on both sides.
  • further, spread 1 tbsp of prepared bhaji masala over pav.
  • also, top with chopped onions and close the pav.
  • finally, enjoy masala pav with chopped onions and cucumber.

Nutrition

Calories: 46kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 7mg | Sodium: 224mg | Potassium: 189mg | Fiber: 1g | Sugar: 2g | Vitamin A: 821IU | Vitamin C: 25mg | Calcium: 22mg | Iron: 1mg