firstly, break 1 samosa roughly. you can use homemade samosa or store brought samosa.
pour in 1 cup of ragda. i have already shared how to prepare ragda in my prev post.
top with 1 tsp tamarind chutney and 1 tsp green chutney.
also, add 2 tbsp onion and 2 tbsp tomato.
further, sprinkle pinch chilli powder, pinch aamchur, pinch cumin powder and pinch chaat masala.
additionally, top with 3 tbsp fine sev and coriander leaves.
finally, enjoy samosa chaat immediately topping with pomegranate if required.