Firstly, in a kadai heat 2 tbsp oil, add 5 cloves garlic, 2 tbsp spring onion and 3 chilli.

Stir fry on high flame until the garlic shrinks.

Add 1 onion and stir fry till the onion shrinks.

Further add 3 tbsp peas, 3 tbsp sweet corn, 1 carrot, 5 beans, ½ capsicum and ½ tsp salt.

Stir fry till the vegetables turn crunchy.

Also, add 1 cup boiled soya and continue to fry for 2 minutes.

Add in 3 cup cooked rice, ½ tsp pepper powder, 2 tbsp soy sauce, 2 tbsp chilli sauce, 2 tbsp vinegar and 1 tsp salt.

Stir fry until the sauce is well coated with the rice.

Add in 2 tbsp spring onion and mix well.

Finally, enjoy Soya Fried Rice Recipe with sauce.