vanilla ice cream recipe | homemade ice cream recipe

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vanilla ice cream recipe | homemade ice cream recipe with detailed photo and video recipe. an easy flavoured ice cream recipe prepared with thickened cream, condensed milk and vanilla essence. it can be easily served as a dessert to kids and adults and also combined with hot gulab jamun too.
homemade ice cream

vanilla ice cream recipe | homemade ice cream recipe with step by step photo and video recipe. usually vanilla ice cream is prepared with egg yolks. however this recipe is eggless home made ice cream with only 3 ingredients. not even sugar as condensed milk contains sufficient amount of sugar for sweetness.

ice cream recipes has always been my favourite and it will continue. especially during college days, i use to prepare milk candy by simply deep freezing milk with some sugar. anything chilled with some sugary taste was always my favourite. however, i did not anticipate making vanilla ice cream recipe would be so easy with only 3 ingredients. this recipe was shared my by close friend ramya who works professionally as cook in a reputed hotel. i was so happily surprised when i personally tried it and felt so content with the result.

vanilla ice cream

furthermore, some basic tips for a perfect vanilla ice cream recipe. firstly, if you are comfortable with egg, than add 2 egg yolks while folding the cream. this would make the ice cream more creamier. but i have skipped it, because i do not eat egg. secondly, use air tight container for deep freezing. otherwise, water crystals would form, which would make ice cream solid and less creamy. lastly, you can change the add mix-ins like strawberry, choco chips or even chocolate or coffee powder to have flavour of ice creams.

finally, do visit my other sweet and desserts recipes collection on my website. particularly, rasgulla, rasmalai, karachi halwa, kaju pista roll, eggless chocolate mousse, kulfi recipe and falooda recipe. in addition, do visit my other recipes collection like,

homemade vanilla ice cream video recipe:

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recipe card for homemade vanilla ice cream:

homemade ice cream

vanilla ice cream recipe | homemade ice cream recipe

HEBBARS KITCHEN
easy vanilla ice cream recipe | homemade ice cream recipe
5 from 22 votes
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Prep Time 5 hours
Cook Time 10 minutes
Total Time 5 hours 10 minutes
Course Dessert
Cuisine international
Servings 5 Servings

Ingredients
  

  • 2 cups thickened cream, 35% milk fat
  • 1 cup condensed milk
  • 1 tsp vanilla extract

other ingredients:

  • waffle cones, to serve
  • few choco chips, to garnish

Instructions
 

  • firstly, prepare the whipped cream by using hand blender / whisk or mixer.
  • pour 2 cups of thickened cream or 35% milk fat into a blender.
  • further, blend for 40-50 seconds till the cream turns light and fluffy. do not over blend, as they turn to butter.
  • transfer the prepared whipped cream to a large mixing bowl.
  • furthermore, pour 1 cup of condensed milk. make sure the condensed milk is cold or refrigerate for atleast 30 minutes.
  • also add 1 tsp of vanilla extract or any flavours of your choice. to prepare chocolate ice cream, use coco powder.
  • now fold gently without breaking the air incorporated into whipped cream.
  • further, transfer the mixture into a airtight container.
  • make sure to cover the box and freeze for atleast 5 hours or till they set completely.
  • now take a scooper and scoop up the vanilla ice cream onto a waffle cones. make sure to wet your scooper in hot water before scooping. this helps to scoop ice cream easily.
  • finally, garnish with few coco chips or choco syrup before serving.

Tried this recipe?Mention @HebbarsKitchen or tag #hebbarskitchen!

how to make homemade vanilla ice cream with step by step photo recipe:

  1. firstly, prepare the whipped cream by using hand blender / whisk or mixer.
  2. pour 2 cups of thickened cream or 35% milk fat into a blender. whipped cream can not be prepared with less fat percentage cream.
    vanilla ice cream
  3. further, blend for 40-50 seconds till the cream turns light and fluffy. do not over blend, as they turn to butter.
    vanilla ice cream
  4. transfer the prepared whipped cream to a large mixing bowl.
    vanilla ice cream
  5. furthermore, pour 1 cup of condensed milk. make sure the condensed milk is cold or refrigerate for atleast 30 minutes. adjust the sweetness by reducing or increasing the condensed milk quantity.
    homemade ice cream
  6. also add 1 tsp of vanilla extract or any flavours of your choice. to prepare chocolate ice cream, use coco powder.
    homemade ice cream
  7. now fold gently without breaking the air incorporated into whipped cream.
    homemade ice cream
  8. further, transfer the mixture into a airtight container.
    vanilla ice cream
  9. make sure to cover the box and freeze for atleast  5-6 hours or till they set completely.
    vanilla ice cream
  10. now take a scooper and scoop up the vanilla ice cream onto a waffle cones. make sure to wet your scooper in hot water before scooping. this helps to scoop ice cream easily.
    vanilla ice cream
  11. finally, garnish with few coco chips or choco syrup before serving.
    vanilla ice cream

notes:

  • firstly, adjust the sweetness by reducing or increasing the condensed milk quantity.
  • furthermore, store ice cream in airtight container to avoid ice crystals from forming on top.
  • additionally, use good quality cream for creamy texture in ice cream.
  • finally, serve vanilla ice cream by garnishing with choco syrup or sugar crystals.

17 COMMENTS

  1. Is there any substitute for thickened creme -home made
    And for condemned milk- looking for homemade options

Comments are closed.

5 from 22 votes (21 ratings without comment)