bonda soup recipe | urad dal fritters in a moong dal soup with step by step photo and video recipe. the traditional soup recipes are generally made with a vegetable or with broth of veggies or meat. these are generally served as appetizer just before the meal which eventually improve the appetite. but there are other innovative soup recipe and bonda soup recipe is one such innovation made by urad dal fritter and moong dal soup.
paneer frankie recipe | paneer kathi roll | paneer frankie roll with step by step photo and video recipe. kathi roll or frankie recipes are popular street food snack across india. it is made generally with combination of egg yolk with spiced meat stuffing, wrapped in a wrap bread. but for the non meat eaters, vegetarian rolls are made and paneer frankie recipe is one such popular alternatives among the veg frankie recipes.
masala poori recipe | tikhat poori | tikhi puri | masaledar poori with step by step photo and video recipe. poori recipes or deep fried breads are very common across india and are served for various meals. there are several ways to make these poori which mainly depends upon the flour or combination of flours. but then there is another variety known as masala poori recipe where spices are added directly to the dough.
bonda recipe | urad dal bonda | ulundu bonda | urad dal vada with step by step photo and video recipe. south indian cuisine is known for its healthy and tasty steamed breakfast recipes served with choice of chutney condiments. but there are other deep fried snacks recipes which are served for morning breakfast too. one such crisp and soft deep fried snack recipe is the urad dal bonda which is round ball in shape.
papdi recipe | papdi for chaat | how to make fried papdi with step by step photo and video recipe. chaat recipes has become an integral part of india leading to numerous recipes. obviously these recipes can be made with different ingredients which is used to combine and assemble to deliver the final product. one such main ingredient for the chaat recipe is the papdi and can be used to make papdi chaat and masala puri.
aloo manchurian recipe | potato manchurian | alu manchurian with step by step photo and video recipe. indo chinese recipes have been an integral part of indian cuisine sine its inception. there are myriad recipes made and served as street food and is known for its sweet, sour and spicy taste and flavor. one such new innovation or fusion recipe is the aloo manchurian recipe known for it crunchiness and flavour.
susla recipe | puffed rice upma | mandakki or churumuri susla | uggani with step by step photo and video recipe. puffed rice is a common ingredients for many recipes which is used across india. in many places it is used as a street food to make the bhel chaat, jhal muri or as softening agent to dosa or idli batter. but then there is another variation from north karnataka popularly referred as susla or uggani known for its spice level.
potato bites recipe | aloo bites recipe | chilli garlic potato bite with step by step photo and video recipe. potato based snacks are very common across india and are prepared for various purposes. having said that these are typically traditional age old recipes. but recently the market has been flooded with fusion snacks made from potatoes. potato bites recipe is one such snack served in the urban fast food joints.
masala makhana recipe | phool makhana masala | roasted lotus seed snack with step by step photo and video recipe. indian snacks are made with myriad ingredients and are made for different purpose. particularly there several snacks made during the fasting seasons for the obvious reason of nutrients. one such unique and simple snack made from lotus seeds are phool masala makhana recipe known for its simplicity and taste.
ratlami sev recipe | masala sev recipe | ratlami namkeen sev with step by step photo and video recipe. sev recipes are common across india and are made with different ingredients in different shapes. generally the main ingredient is besan or corn flour which gives the shape and texture to it. having said that there is this ratlami sev variety, known for is unique spice flavor and taste.