matar pulao
matar pulao recipe | peas pulao recipe | green peas pulao recipe with step by step photo and video recipe. basically a white pulao recipe prepared with only matar or peas and whole spices. while some prefer to cook matar pulao with puree of pudina and coriander. however i like to keep matar pulao simple and do not mix it with pudina pulao or coriander pulao.
Hesaru Bele Tove
hesaru bele tove is a simple and delicious dal recipe of moong dal which can be used for every day cooking. this moong dal recipe is cooked in udupi or south canara. i have used moong dal, tomato, onion, chilli powder and turmeric powder. the first step is to cook all these ingredients in a cooker. and later it seasoned with all the seasoning ingredients mentioned above. i have posted several dal recipe out of which i personally prefer hesaru bele tove or moong dal recipe.
hesaru bele carrot kosambari
moong dal carrot salad | hesaru bele carrot kosambari recipe is a typical indian salad. it is obviously very simple to prepare, more importantly a very healthy dish. this salad is often served with rice or as a side dish or can be taken as such.
thengai paal rasam
coconut milk rasam recipe | kayi halu rasam | thengai paal rasam with step by step photo and video recipe. basically, rasam or rasa means flavored liquid or soup prepared with tamarind juice as its base. primarily, rasam recipes are served or consumed with hot steamed rice. however, these days, it is also consumed as soup for common cold and indigestion. furthermore, rasam recipes are even served as cold rasam similar to cold coffee or iced tea. finally, there are several variety of rasam prepared, but today we will discuss about coconut milk rasam.
instant bread medu vada
bread medu vada are crispy fritters made with left over bread and rice flour and enjoyed with sambar or chutney especially coconut chutney. these can also be served along side idli as part of a perfect and complete south indian breakfast, but don’t let that stop you from enjoying these vadas for lunch or dinner.
sevai pulao
vermicelli pulav recipe, shavige pulav, sevai pulao, semiya pulao recipe with step by step photo and video recipe. shavige pulav is a popular breakfast dish in many south indian houses. this can be easily prepared during busy mornings for working couple. this breakfast recipe is not only tasty, it is healthy and nutritious. this recipe can be easily prepared with vegetables like beans, carrot and peas.
okra raita
bhindi tambuli recipe | bhindi raita recipe | okra raita with step by step photo recipe. i love bhindi raita as the crispy bites of okras taste great with tempered yogurt. we south indians love tamblis and this is one among the most loved tambli recipe.
mushroom pulao
mushroom pulao recipe is a one pot meal could be made in a pan or pressure cooker. this pulao is easy to make and could be clubbed with onion tomato raita. this is a simple, quick and extremely tasty pulao.
tomato-onion rasam
tomato-onion rasam recipe | instant rasam recipe - no toor dal with step by step photo recipe. tomato onion rasam recipe is my husband's invention or he use to do this during his bachelor days. he must have learnt this for his shetty friends, but he claims that he was the inventor. i really doubt about that, though but i really like this rasam recipe with just tomato and onion.
vegetable paratha
mix veg paratha recipe | vegetable paratha | how to make mix veg paratha with step by step photo and video recipe. indian recipes mainly deal with rice or flatbreads as the main dish for lunch and dinner. while rice is a staple for south indians, roti or paratha is for north indians. with respect to paratha, it can be made with myriad vegetable stuffing's, but this mix veg paratha is made with a combination of vegetables.

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