dhaba style dal tadka recipe | dal fry tadka dhaba style recipe with step by step photo and video recipe. dal recipe is staple food or curry of india and is often served with rice for lunch and dinner. there are several variation to this simple dal tadka recipe which varies to region to region. one such variation is dhaba style unique to the road side restaurants of punjab cuisine. it is prepared by cooking the pigeon pea lentils and chickpea lentils which is then sautéed with onion and tomato and finally tempering with red chillies.
matar ki dal recipe | peas dal recipe | hare matar ki dal with step by step photo and video recipe. north indian cuisine is full of curries including gravy based and dry version shared with rice and roti's. typically a lentil or dal based curries like toor dal or moong dal are served along side with rice. but this recipe is distinctive as it is made from green peas mimicking the popular dal recipe.
dal maharani recipe | maharani dal recipe | how to make maharani dal with step by step photo and video recipe. lentil recipes are pretty common and are made on day to day basis in indian households. there are many versions and variations of dal recipes which differ with type of dal or region it made. dal maharani is one such creamy lentil recipe known for its richness and blend of spices.
dal fry recipe | dal recipe | toor dal fry or arhar dal fry with step by step photo and video recipe. indian cuisine deals with various dal recipes ranging from yellow, to black to red colored lentil recipes. but the most common one is the toor dal fry or arhar dal fry. it can be either for day to day meals or for any festival and occasions, toor dal fry recipe is a must and embraced gracefully.
mango dal recipe | mamidikaya pappu | raw mango pappu recipe with step by step photo and video recipe. mango dal is a popular andhra cuisine prepared from raw, sour and tangy mangoes. mango is dal called mamidikaya pappu in telugu.
cabbage kootu recipe | cabbage dal recipe | muttaikose kootu with step by step photo and video recipe. kootu recipes are very common in south indian cuisine and is basically a south indian version of dal recipe. there are several variations to the kootu recipe and is often prepared by mixing it with choice of veggies and moong dal. typically it has thick texture and is mainly served as a side dish to sambar rice or rasam rice combination.
methi dal recipe | methi dal fry recipe | how to make dal methi fry with step by step photo and video recipe. a simple and healthy dal recipe which can be prepared on daily basis for your daily meals. it is typically prepared with just toor dal and fresh methi leaves, but it can be easily extended with combination of moong dal or masoor dal. further methi leaves are bitter in taste by nature, but when cooked with lentil and spices it turns out to be complete package with balanced taste.
basale koddel recipe | malabar spinach sambar - udupi, mangalore style sambar with step by step photo recipe. malabar spinach or basale soppu koddel sambar is a famous curry or sambar of south canara.
hesaru bele tove is a simple and delicious dal recipe of moong dal which can be used for every day cooking. this moong dal recipe is cooked in udupi or south canara. i have used moong dal, tomato, onion, chilli powder and turmeric powder. the first step is to cook all these ingredients in a cooker. and later it seasoned with all the seasoning ingredients mentioned above. i have posted several dal recipe out of which i personally prefer hesaru bele tove or moong dal recipe.