chilli garlic noodles recipe | garlic noodles recipe | chinese noodles with detailed photo and video recipe. it is a popula indo chinese noodles recipe prepared with fresh hakka noodles with garlic and chilli flavour. it is a perfect starter recipe for your next party or for any birthday celebrations. it is ideally served by itself with out any side dish but tastes good with chilli paneer or gobi manchurian gravies.
as the name suggests, chilli garlic noodles recipe is a bit on spicier side. but it would pleasantly surprise you with its sweet taste as well. so basically it is an sweet and spicy combination noodles with a strong garlic flavour infused within the noodles. this is my personal favorite noodles and i make sure to order this recipe whenever we plan outdoor meal in asian restaurants. further most of my non vegetarian friends recommend to serve garlic noodles with egg noodles with choice of tendered meat. but in this recipe i have used only veggies and if you are comfortable with meat, you are more than welcome to add and experiment. ideally you should add the meat while stir frying the veggies before adding the noodles.
some important tips and recommendations for a perfect and spicy chilli garlic noodles recipe. firstly, roast the chilli and garlic on high flame and do not over cook the vegetables. also add noodles of your choice like hakka noodlles, rice noodles or vermicelli noosles. furthermore, do not over cook noodles as it turns sticky, so always follow the package instructions.
finally i would like to highlight my other street food recipes collection with this recipe post of chilli garlic noodles recipe. it includes recipes like, schezwan noodles, veg noodles, veg fried rice, burnt garlic fried rice, hakka noodles, gobi manchurian, veg crispy and baby corn manchurian recipe. in addition do not forget to check my other popular recipes collection like,
chilli garlic noodles video recipe:
recipe card for chilli garlic noodles recipe:
chilli garlic noodles recipe | garlic noodles recipe | chinese noodles
Ingredients
- 2 tbsp oil
- 2 clove garlic, finely chopped
- 1 red chilli, chopped
- 2 spring onion, chopped
- 2 tbsp onion, finely chopped
- ½ green capsicum, chopped
- 2 tbsp carrot, chopped
- ½ red capsicum, chopped
- 1 tbsp chilli sauce
- 1 tbsp soy sauce
- ¼ tsp pepper, crushed
- 1 tbsp vinegar
- ½ tsp sugar
- ¼ tsp salt
- 440 gm or 2 pack rice noodles, cooked
- ½ tsp chilli flakes
Instructions
- firstly, in a large kadai heat 2 tbsp oil on high flame and saute 2 clove garlic and 1 red chilli.
- further saute 1 tbsp spring onions, 2 tbsp onion.
- now saute in 2 tbsp carrot, ½ green capsicum, ½ red capsicum on high flame.
- additionally add 1 tbsp chilli sauce, 1 tbsp soy sauce, 1 tbsp vinegar, ¼ tsp pepper, ½ tsp sugar and ¼ tsp salt. saute on high flame.
- add in 440 gm or 2 pack of cooked rice noodles.
- mix well making sure all the spices and sauce are coated well with noodles.
- further add 2 tbsp spring onions and ½ tsp chilli flakes. mix well.
- finally serve chilli garlic noodles with gobi manchurian gravy or as it is.
how to make chilli garlic noodles with step by step photo:
- firstly, in a large kadai heat 2 tbsp oil on high flame and saute 2 clove garlic and 1 red chilli.
- further saute 1 tbsp spring onions, 2 tbsp onion.
- now saute in 2 tbsp carrot, ½ green capsicum, ½ red capsicum on high flame.
- additionally add 1 tbsp chilli sauce, 1 tbsp soy sauce, 1 tbsp vinegar, ¼ tsp pepper, ½ tsp sugar and ¼ tsp salt. saute on high flame.
- add in 440 gm or 2 pack of cooked rice noodles.
- mix well making sure all the spices and sauce are coated well with noodles.
- further add 2 tbsp spring onions and ½ tsp chilli flakes. mix well.
- finally serve chilli garlic noodles with gobi manchurian gravy or as it is.
notes:
- firstly, saute in vegetables and sauce on high flame for great flavour.
- also, add vegetables of your choice to make it more nutritious.
- additionally, add schezwan sauce if you prefer more spicy noodles.
- finally, chilli garlic noodles taste great when served hot and spicy.