hakka noodles recipe | veg hakka noodles recipe | vegetable noodles

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hakka noodles recipe | veg hakka noodles recipe | vegetable noodles with detailed photo and video recipe. basically, a vegetable noodles recipe prepared in hakka cuisine style. it is a popular street food of india and is usually served as starters or even for the main course.
hakka noodles recipehakka noodles recipe | veg hakka noodles recipe | vegetable noodles with step by step photo and video recipe. primarily, hakka noodles are very similar to veg noodles recipe. however, in india, more popularly known as hakka veg noodles. hakka cuisine is actually an indian adaptation of original taiwanese hakka dishes. it has evolved to be one of the popular indian street foods. especially with indo chinese recipes thriving in india. hakka noodles and schezwan noodles have easily marked its presence.

there is a subtle difference between normal noodles recipe and veg hakka noodles recipe. firstly, the main difference between those two is the style of preparations. basically, this recipe is tossed fried recipe wheres as noodles are a stir-fried recipe. secondly, hakka noodles is prepared using the thin rice noodles whereas noodles recipe can be prepared with any type of noodles. lastly, hakka noodles are spicier compared to the plain noodles recipe. hakka cuisine is uniquely identified for its spicy recipes it has to offer.

veg hakka noodles recipe

furthermore, i would like to highlight few tips and tricks for great hakka noodles recipe. firstly, always prepare the noodles or any indo chinese recipe on high flame. however, do not overcook the vegetables and try to keep its crunchiness. secondly, if possible use single handled fry pan or wok for this recipe. with the single handle, you can easily toss the noodles and veggies on a high flame. unfortunately, i did not have it and i had to prepare it with my normal pan. lastly, noodles are an open-ended recipe. it can be cooked according to the spice level required and with the choice of vegetables.

finally, i request you to visit my other indian chinese recipes collection. particularly, gobi manchurian recipe, veg fried rice recipe, chilli paneer recipe, baby corn manchurian recipe. in addition, do visit my other indian recipes collection like

hakka noodles recipe | veg hakka noodles video recipe:

chowmein hakka noodles video recipe:

recipe card for veg hakka noodles recipe:

4 from 4 votes
hakka noodles recipe
hakka noodles recipe | veg hakka noodles recipe | vegetable noodles
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
easy hakka noodles recipe | veg hakka noodles recipe | vegetable noodles
Course: noodles
Cuisine: indo chinese
Servings: 2 Servings
Author: Hebbar's Kitchen
Ingredients (1 cup = 250 ML)
  • 2 pack rice noodles
  • 2 tsp oil
  • 3 cloves garlic finely chopped
  • 1 inch ginger finely chopped
  • ½ onion finely chopped
  • 2 stem spring onion chopped
  • ½ carrot thinly sliced
  • ½ cup cabbage thinly shredded
  • 1 capsicum thinly sliced
  • salt to taste
  • 1 tbsp soy sauce
  • 1 tbsp vinegar
  • 1-2 tbsp chilli sauce
  • ½ tsp pepper crushed
  • ¼ cup bean shoots optional
Instructions
  1. firstly, in a boiling water add 2 packs of rice noodles or any noodles of your choice.
  2. furthermore, stir once and get the water to boil. or cook as per instructions.
  3. drain the water completely, and keep aside.
  4. heat a large kadai with some oil.
  5. further, saute garlic and ginger.
  6. also saute onions and spring onions white on high flame.
  7. furthermore, add chopped vegges like carrot, cabbage and capsicum.
  8. saute till they shrink in size. do not over cook as the vegetables will loose the crunchiness.
  9. also add salt, soy sauce, vinegar and chilli sauce. give a good mix.
  10. further add the cooked noodles.
  11. then add crushed pepper and bean shoots.
  12. mix well. do not over mix as the noodles will break.
  13. finally, serve hakka noodles garnished with some fresh spring onions green.

how to make veg hakka noodles with step by step photo recipe:

  1. firstly, in a boiling water add 2 packs of rice noodles or any noodles of your choice.
    hakka noodles
  2. furthermore, stir once and get the water to boil. or cook as per instructions.
    hakka noodles
  3. drain the water completely, and keep aside.
    hakka noodles
  4. heat a large kadai with some oil.
    hakka noodles
  5. further, saute garlic and ginger.
    veg hakka noodles
  6. also, saute onions and spring onions white on high flame.
    veg hakka noodles
  7. furthermore, add chopped veggies like carrot, cabbage and capsicum.
    veg hakka noodles
  8. saute till they shrink in size. do not overcook as the vegetables will lose the crunchiness.
    veg hakka noodles
  9. also add salt, soy sauce, vinegar and chilli sauce. give a good mix.
    veg hakka noodles
  10. further, add the cooked noodles.
    vegetable noodles
  11. then add crushed pepper and bean shoots.
    vegetable noodles
  12. mix well. do not over mix as the noodles will break.
    vegetable noodles
  13. finally, serve hakka noodles garnished with some fresh spring onions green.
    veg hakka noodles

chowmein hakka noodles using chings chowmein hakka noodles masala:

  1. firstly, in a large vessel boil 10 cup water.
    hakka noodles recipe
  2. once the water comes to a boil place a pack of chings veg hakka noodles (300 gm)
    hakka noodles recipe
  3. boil the noodles for 2 minutes or till it turns al dente.
    hakka noodles recipe
  4. drain off the water from noodles and pour 1 cup of cold water to prevent from further cooking.
    veg hakka noodles recipe
  5. drizzle 1 tsp oil and mix gently, to avoid noodles from sticking to each other. keep aside.
    veg hakka noodles recipe
  6. now in a large kadai heat 3 tbsp oil.
    veg hakka noodles recipe
  7. add ½ onion, ½ carrot, 1 cup cabbage, ½ capsicum and 10 beans.
    veg hakka noodles recipe
  8. stir fry on high flame for 2 minutes or until vegetables shrink slightly.
    chowmein hakka noodles recipe
  9. add boiled noodles and 1 pack chowmein hakka noodles masala.
    chowmein hakka noodles recipe
  10. sprinkle 2 tbsp water and stir-fry 2 minutes.
    chowmein hakka noodles recipe
  11. do not add any extra salt as chings masala contains salt.
    chowmein hakka noodles recipe
  12. finally, serve chowmein hakka noodles garnished with spring onions.
    veg hakka noodles recipe

notes:

  • firstly, do not overcook noodles as they will turn mushy and soft.
  • furthermore, add vegetables of your choice like broccoli, coloured capsicum or mushrooms.
  • also, adjust the spiciness by adding chillies.
  • finally, veg hakka noodles recipe taste great when prepared with more vegetables.

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