soya chunks kurma recipevideo
soya chunks kurma recipe | meal maker kurma curry | soya bean kurma with step by step photo and video recipe. kurma recipes are very common recipe from the south indian cuisine and is prepared in almost every households. the typical kurma recipe is the mixed veg kurma which is typically enjoyed with kerala parotta, banana buns and even with rava dosa. but this is unique variation prepared only with soya beans or soya chunks with the same kurma base.
how to make palak paneer recipe restaurant stylevideo
palak paneer recipe | how to make palak paneer recipe restaurant style with step by step photo and video recipe. there are myriad paneer curries or paneer recipes originated from the popular punjabi cuisine. each of them maintains a subtle difference and variation with its taste, texture and consistency. one such unique, one of the green colored palak curry is palak paneer with paneer cubes, garam masala and other spices.
sev tameta nu shaak
sev tameta nu shaak recipe | sev tamatar ki sabzi gujarati recipe with detailed photo and video recipe. this recipe is coming straight from the gujarati cuisine without onion, garlic and ginger.
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dahi kadhi recipe | kadhi chawal | rajasthani kadhi | besan ki kadhi with step by step photo and video recipe. there are several variations to this simple kadhi recipe with each state of india having its own flavour. the most famous one are punjabi kadhi, gujarati kadhi, sindhi kadhi, maharshtrian kadhi and kadhi pakoda from north india. however this recipe post describes about the no onion no garlic rajasthani kadhi recipe.
mangalorean chana gassi recipe
gassi recipe | mangalorean chana gassi recipe | veg ghashi recipe with step by step photo and video recipe. chana gassi is popular mangalorean gsb konkani community recipes which is also known as channa sukka. this famous coconut based curry is a counterpart to famous kori gassi or mangalorean chicken curry which is served with rice rotti.
pindi chole recipevideo
pindi chole recipe | pindi chana masala | how to make chole pindi masala with step by step photo and video recipe. punjabi cuisine are known for its rich and spicy curries offered as side dish for flat breads. more often it is either a paneer based or meat based curries with a cream toppings. but this recipe is a traditional kabuli chana based curry popularly known as pindi chole recipe.
baingan ki sabzi recipevideo
baigan ki sabji | baingan ki sabzi recipe | baigan ki recipe with step by step photo and video recipe. the recipe for dry brinjal curry can vary with region to region and place to place. this recipe of dry brinjal curry or vangi curry is a south indian version and prepared with either sambar or rasam powder. it is prepared instantly for either dinner or lunch and tastes good as side dish to chapathi or roti.
paneer bhurji gravy recipevideo
paneer bhurji gravy recipe | street style paneer ki bhurji gravy with step by step photo and video recipe. perhaps one of the easiest paneer recipe or paneer based curry without much precaution required to handle the paneer. the paneer is scrambled and grated before adding to the tomato and onion based sauce to form a thick curry. as a street food, it is commonly served as bhaji with pav, similar to pav bhaji, but can also be enjoyed with roti or chapathi.
dhaba style paneer masalavideo
paneer masala recipe | dhaba style paneer masala | paneer dhaba style with step by step photo and video recipe. initially the dhaba's were seen along the indian highways especially near the petrol pump serving food for the truck drivers. the food served in dhaba's were nutritious and tasty with less fancy and easily available ingredients. paneer masala recipe is once such recipe which is prepared in typical punjabi dhaba style.
zunka recipevideo
zunka recipe | jhunka recipe | marathi zunka recipe | dry pitla with step by step photo and video recipe. western india mainly deals with besan or chickpea flour for most of its curries and snacks. it is perhaps due to the dry demographic condition which makes it ideal to use and produce. one such simple and easy dry variant version made from besan is zunka or jhunka recipe which is also known as dry pitla.

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