cheese paratha
aloo cheese paratha recipe | cheese paratha recipe with step by step photo and video recipe. paratha's are traditionally a breakfast recipe throughout the western and northern part of india. more often, these parathas are served with curd, mango pickle and topped with butter. cheese stuffed aloo paratha is prepared very similarly to traditional aloo parathas. however, cheese is added to the stuffing to make it more delicious.
gobi ka paratha
gobi paratha recipe | gobi ka paratha | gobhi paratha recipe with step by step photo and video recipe. basically a north indian or punjabi cusisne parantha recipe that is stuffed with flavoured grated cauliflower. the bread is prepared with whole wheat flour dough to which spiced grated gobi mixture is stuffed. moreover, there are several recipes for gobhi parantha which mainly differs in its stuffing.
kerala paratha recipe
parotta recipe | kerala paratha recipe | malabar paratha recipe | kerala parotta recipe with step by step photo and video recipe. it is one of the most popular south indain street food parotta recipe. however these days parotta recipes are served in fine dine restaurants and tiffin centres. kerala parotta is typically served with coconut stew, chicken curry, egg curry or even with veg kurma.
palak paratha recipe
palak paratha recipe | spinach paratha recipe | palak ka paratha with step by step photo and video. it is always challenging to prepare something healthy and yet which matches our taste buds. especially during early busy mornings when it comes to pack for lunch boxes. but here is simple, tasty and full of rich nutrients paratha recipe is which is purely prepared from green palak or spinach.
radish paratha
punjabi mooli ke paratha | radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be divine when served with lip smacking curries. while, it is usually served during breakfast. but can also be consumed for lunch and dinner too.
matar ka parathavideo
matar paratha recipe | matar ka paratha | green peas paratha with step by step photo and video recipe. north indian cuisine has myriad flat bread recipes which are generally made with wheat or maida or combination of both. one such variation is to stuff the vegetables within the flat bread which makes it spicy and savory in taste. matar paratha recipe is one such healthy variation prepared with fresh green peas and other spices.
paneer paratha
paneer paratha recipe | how to make paneer paratha with step by step photo and video recipe. these paratha's can be easily consumed as it self or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too. additionally, these paratahas can be prepared in any shape like square, triangle and even heptagonal.
mughlai paratha recipevideo
mughlai paratha recipe | moglai porota | veg mughlai paratha bengali recipe with step by step photo and video recipe. each paratha recipe is very unique with its stuffing or perhaps the way it is cooked and fried. moreover each region and location in india has its own variation and native to its cuisine. mughlai paratha recipe is one such variation from the rich and tasty bengali cuisine which typically has meat stuffing.
aloo ka paratha recipevideo
aloo paratha recipe | aloo ka paratha recipe | alu paratha recipe | aalu ka paratha with step by step photo and video recipe. indian recipes deals with many flat breads which are mainly derived from wheat flour and plain flour. but then, there are certain flat breads made with spiced and boiled vegetable based stuffing. aloo paratha is one such simple and known paratha recipe for lunch and dinner.
sooji parathavideo
suji ka paratha recipe | sooji paratha | rava paratha | semolina flat bread with step by step photo and video recipe. paratha recipes are generally made with wheat flour or plain flour or perhaps with combination of both. but this recipe is very unique and is made with rava or semolina with spices added directly to the dough. moreover it does not have any vegetable filling and made as plain paratha.

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