dal vada recipe | mix dal vada recipe | dalwada recipe | parippu vada with step by step photo and video recipe. vada recipe is very common across south india and is made for various reasons. there are different types of vada made with lentils, which differs with its shape, texture and crisp level. one such variation to this vada variety is the mied dal vada known for its crisp, and savory taste combination.
honey chilli potato recipe | how to make crispy honey chilli potato with step by step photo and video recipe. the recipe for honey chilli potato is very simple and it can also be prepared with left over french fries or potato wedges. or it can also be prepared by frozen chips which should be easily available in any supermarket. but in this recipe i have shown it from the scratch with potato chips.
achari paneer tikka recipe | easy achari paneer tikka on tawa with step by step photo and video recipe. paneer achari tikka recipe is a adapted tikka recipe from chicken tikka or achari murg tikka recipe for vegetarians. this tikka recipe is famous for its combination of spicy achari flavour with soft, rich and creamy paneer cubes. typically tikka recipe is prepared in tandoor oven, but in this recipe tawa or pan is used to roast them.
moong dal vada recipe | moong dal pakoda | mung dal vada recipe with step by step photo and video recipe. perhaps one of the easy dal vada recipe which can be prepared within minutes including soaking and deep frying. hence it can be a instant hit at your next kitty party or perhaps for your next planned potluck party. typically it tastes great when served by itself but also tastes great when served with green chutney or tomato ketchup.
palak medu vada recipe, spinach medu vada recipe, keerai vadai in mixer grinder with step by step photo/video recipe. spinach medu vada is prepared similarly to urad dal medu vada or uddina vada, just that we add spinach and finely chopped onions. palak medu vada is popular breakfast recipe served with idli, sambar and chutney. spinach medu vada is shaped liked a doughnut and deep fried till it becomes golden brown.
onion pakoda recipe | onion pakora | neerulli baje | kanda bhaji | onion bhaji with step by step photo and video recipe. pakora recipe is prepared by mixing the thinly sliced onions with besan and rice flour mix. it is spiced with red chilli powder and ajwain. later the coated onion slices are deep fried in batches till it gets crisp golden brown.
bread dhokla recipe | instant bread dhokla | quick & easy bread dhoklas with step by step photo and video recipe. basically a quick and cheat version to the traditional popular gujarati cuisine khaman dhokla recipe. in other words, it is a combination of instant rava dhoka recipe with instant khaman dhokla recipe. these dhoklas can be easily served as a party snack or for your next pot luck party.
veg pakora recipe | mix veg pakoda | mixed vegetable pakora | mix pakora with step by step photo and video recipe. pakora recipes are pretty common across india and are made for different occasions. it is generally made with just one choice of vegetable but then there are other variations to it which makes it more appetite. one such simple variation is the mix veg pakora recipe made with different types vegetables.
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beetroot vadai recipe | beetroot masala vada | chettinad beetroot lentil fritters with step by step photo and video recipe. lentil based vada or vadai is a common deep fried snack from all the south indian states. it can be made with different kinds of lentils which has its own taste and texture to the vada. but it can also be made with different kind of vegetable grate as an additional flavor agent. one such vegetable based vadai recipe is beetroot vadai recipe from tamil cuisine.
potato smiley recipe | mccain smiles recipe | potato smiles recipe with step by step photo and video recipe. the recipe is loosely based on mccain potato smiles which is prepared from potato and potato starch. however in this recipe corn starch and boiled-mashed potatoes are used for the same result. it is an ideal snack for evening tea or masala chai and can also be served as biscuits.