banana ice cream recipe | frozen homemade banana ice cream – no sugar, no cream with a detailed photo and video recipe. a popular and healthy ice cream recipe made without cooking cream, sugar, and more importantly without any ice cream machine. hence the ice cream is known as guilt-free ice cream dessert and can be served for any occasion and to any age groups.
as i was explaining earlier, this is a no-guilt ice cream recipe due to no use of cream and sugar in it. basically the way i have cooked this recipe is by freezing the sliced banana slices. so when i freeze it and ground it to smooth paste, it gets the creamy texture like any ice cream. hence you do not require to add any additional cooking cream and also the tedious process of using an ice cream machine. in other words, it is more or less an instant ice cream recipe without any guilt or health concern. you may add some extra toppings like chocolate or cream sauce to make it even tastier and flavoured. but note that these would have extra sugar and cream in it.
furthermore, i would like to add some more tips, suggestions, and variations to the banana ice cream recipe. firstly, the banana is key to this recipe and has to be fresh and ripe. in other words, it should not be raw or very much ripe with black spots in it. secondly, you can easily mix and match this recipe by adding other ice cream flavours to it. the ideal combination would be the vanilla flavoured or butterscotch flavour. lastly, if you like to prepare cream-based banana ice cream you may have to add during the blending process. you may have to stiff peak the cream and mix it with grounded frozen ice cream.
finally, i would like to mention my other dessert recipes collection with this post of banana ice cream recipe. it mainly includes my other detailed recipes like rasgulla, chocolate kulfi, shrikhand, bhapa doi, mango mousse, mango mastani, mango jelly, lapsi, chana dal payasam, ashoka halwa. in addition, do visit my other related recipe categories like,
banana ice cream video recipe:
recipe card for frozen homemade banana ice cream recipe:
banana ice cream recipe | frozen homemade banana ice cream - no sugar, no cream
Ingredients
- 3 banana, ripened
- 1 tsp vanilla extract
- 3 tbsp honey
Instructions
- firstly, peel the skin and slice 3 banana.
- transfer the sliced banana into a zip lock bag.
- freeze for 3 hours or until it turns hard.
- now transfer the frozen banana into mixi or food processor.
- pulse and blend into a thick paste without adding any water or milk.
- now add 1 tsp vanilla extract and 3 tbsp honey.
- blend again until it turns silky smooth texture.
- transfer the mixture into an airtight container and freeze for 3 hours. you can also serve immediately, however, the ice cream will be soft.
- finally, enjoy banana ice cream garnished with chocolate sauce and nuts.
how to make banana ice cream with step by step photo:
- firstly, peel the skin and slice 3 banana.
- transfer the sliced banana into a zip lock bag.
- freeze for 3 hours or until it turns hard.
- now transfer the frozen banana into mixi or food processor.
- pulse and blend into a thick paste without adding any water or milk.
- now add 1 tsp vanilla extract and 3 tbsp honey.
- blend again until it turns silky smooth texture.
- transfer the mixture into an airtight container and freeze for 3 hours. you can also serve immediately, however, the ice cream will be soft.
- finally, enjoy banana ice cream garnished with chocolate sauce and nuts.
notes:
- firstly, to prepare chocolate flavoured banana ice cream you can add cocoa powder or chocolate pieces while blending.
- additionally, you can replace honey with sugar if you are not diet conscious.
- furthermore, you can add fruits of your choice along with the banana for a different flavour.
- finally, banana ice cream recipe tastes great when prepared with ripened banana.